وظائف شيف سوس في International

SousChef up to 37K service chargeAbout us:Nestled on Esher Green youll find The Wheatsheaf our community pub and well-loved local. Our family-friendly pub is a favourite for drinkers and diners alike who can relax in our spacious bar restaurant or outdoor terrace. Our menu boasts British seasonal p...

SousChef About us:Attention Cambridge Station Tavern has arrived. Open from breakfast we offer an ever-evolving fresh food menu with daily specials a positive reputation with local businesses & repeat bookers some of the best craft beers on the market and great cocktails with exceptional delivery. T...

Location: Cape TownWorking Hours: 8-hour shifts 6 days per weekSalary: Market-relatedBenefits: 50% medical aid contribution paid by the hotelAbout the HotelOur client a renowned and innovative hospitality group is preparing to open a new upscale hotel in December 2025. The property will deliver a co...

Location: Cape TownWorking Hours: 8-hour shifts 6 days per weekSalary: Market-relatedBenefits: 50% medical aid contribution paid by the hotelAbout the HotelOur client a renowned and innovative hospitality group is preparing to open a new upscale hotel in December 2025. The property will deliver a co...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and associate satisfaction while maintaining the operati...

We are looking for an experienced full time Sous Chef at LAmericano Cafe/espresso bar in Karrinyup. Be part of a close knit team to lead the development of a vibrant food and beverage business. This Cafe combines Coco Republics signature American design aesthetic with an Italian heritage. We will...

Please click here to review our Applicant Privacy Policy. LIVE THE ISLAND LIFETommy Bahama is more than just an island inspired brand its a lifestyle! Live the Island Life as an ambassador of our brand all while providing 5-star food and service! We look for those who are passionate about growth as...

Take the next step in your culinary Hilton career as Sous Chef at Hilton Rotterdam!Do you have a passion for leading a kitchen team and creating extraordinary dining experiencesAre you ready to take ownership of operations and inspire others through your creativity and leadershipDo you thrive in a f...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

What are we looking forAn Executive Sous Chef serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow:Minimum of 10 years of culinary experience requir...

What are we looking forAn Executive Sous Chef serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow:Minimum of 10 years of culinary experience requir...

With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addition to our flagship bran...

EOE/AA/Disabled/VeteransHilton Los Angeles Airport is looking to hire a Junior Sous Chef to join the team! If you enjoy being hands on in the kitchen and are looking to grow within a strong culinary team this is the role for you!We have 1200 guest rooms and conveniently located near the airport and...

EOE/AA/Disabled/VeteransWhat are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values....

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...