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Commis 2 - Mövenpick Resort & Residences AqabaDo you have an appetite for career progression and ready to take your culinary skills to a world-class platform Take your career to a whole new level with us and join our kitchen team.What is in it for you: Employee benefit card offering discounted rates...

We are hiring for a Chef de Partie to manage a designated section of the kitchen ensuring the consistent preparation and presentation of high-quality dishes in line with SLS luxury lifestyle standards. This role supports the Sous Chef in daily kitchen operations supervises Commis Chefs and contribut...

We are hiring for a Demi Chef de Partie to support daily culinary operations by assisting the Chef de Partie in the preparation cooking and presentation of high-quality dishes in line with SLS luxury lifestyle standards. This hands-on role is responsible for a designated kitchen section contributing...

We are hiring for a Pastry Head Chef to lead and elevate the pastry and bakery operations at SLS The Red Sea where desserts are crafted as memorable experiences. This role combines hands-on creativity with strategic leadership overseeing production innovation and flawless execution across all culina...

EOE/AA/Disabled/VeteransA Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doingA Chef de Partie will supervise staff and ensure high levels of f...

Join one of the regions premier employers and turn your passion into a career! Our welcoming team at an exclusive certified hotel is looking for youdont miss out on this unique opening! :-)TasksCreate exceptional culinary experiences for our guestsContribute your ideas to menu design and development...

Az ibis Budapest Castle Hill -  Mercure Budapest Castle Hill szálloda keresi új csapattagját Sous chef / konyhafőnök-helyettes pozícióban!Jelentkezési határidő: 2026.05.04.Feladataid lesznek:A konyhafőnök munkájának folyamatos támogatásaA szálloda konyhájának szakmai irányítása a konyhafőnök  vezeté...

The Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant leading the venue additional personality and soul. The position is responsible for the supervision of the overall culinary operation and for achieving and maintaining the highest standards of food quality and gue...

Salary: Starting at $18.00Schedule: Full time every other weekendIn this position your main responsibilities will include:The preparation of high-quality food following standard recipes and special diet orders.Working with the Director of Food & Beverage and Sous Chef to manage all aspects of food a...

Chef De Partie cuisine (H/F)Prêt(e) pour une carrière trépidante Vous jouerez un rôle clé dans nos cuisines au sein dune équipe encadrée par notre chef Laurent Peugeot.Vous êtes un ambassadeur de la Restauration et plus particulièrement de notre restaurant gastronomique et faites vivre une expérienc...

Anantara Bazaruto Island Resort is seeking a visionary and highly skilled Executive Chef to lead our culinary operations in one of Africas most exclusive island destinations. This is a rare opportunity to shape world-class dining experiences in a luxury resort setting blending exceptional internatio...

Our Cooks bring passion precision and pride to every dish they prepare. Their enthusiasm for food is contagious and they strive to deliver excellence with every plate. Committed to cleanliness and consistency they take pride in honoring guest requests and maintaining the highest culinary standards.T...

The Chef de Cuisine (CDC) supports the Executive Chef team in managing all aspects of the production of authentic Italian dishes in Eatalys restaurants. The CDC ensures quality standards are consistently met in the areas of food production team management and guest experience.Reports to the Executiv...

At Avani Windhoek Hotel & Casino we believe our people are the heart of everything we do. As part of Minor Hotels a global hospitality group known for delivering exceptional guest experiences we are seeking a skilled and creative Senior Chef de Partie to join our culinary team.This role is ideal for...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all food items assigned to your station and upkeep your designated area with supplies an...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and en...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and en...

Life Saving Victoria is Victorias peak water safety and lifesaving organisationbuilt on the proudtraditions and programs of our founding organisations the Royal Life Saving Society Australia and Surf Life Saving Australia.Lifesaving has been an integral part of the Victorian way of life since 190...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

We are hiring immediately for a Sous Chefposition.Location: SunnyvaleCA.Schedule: Monday - Friday (6.00am - 4:00pm)Pay Range:$76240.00 - $78000.00 annuallyWe Make Applying Easy!Want to apply to this job via text messaging Text JOBto 75000and search requisition ID number.The Teaching Kitchen Sous Che...