وظائف في التدريب و التنمية في أملج
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الخبرة
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نوع التوظيف
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تاريخ الإعلان
تم العثور على 12 وظيفة | التصفية حسب : نسبة الملائمة | التاريخ
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Cluster Executive Pastry Chef Raffles & Fairmont T...
AccorHotel
Reporting to the Cluster Executive Chef the Cluster Executive Pastry Chef is responsible for leading and inspiring the pastry and bakery operations across both Raffles and Fairmont Red Sea. This pivotal leadership role ensures that all pastry products reflect the distinct brand identities and culina...
Sales Advisor(saudi National Only)
Awn Enterprises
Job Purpose:The Sales Advisor is responsible for delivering an exceptional luxury client experience while achieving individual and store performance objectives. The role focuses on understanding client needs presenting products with confidence and precision and maintaining the highest standards of p...
Cluster Reservations Manager Raffles & Fairmont Th...
AccorHotel
THE POSITIONThe incumbent in this position is responsible for following up to materialize the budgeted revenues of all segments. The position focuses on hotels national and international accounts in terms of individual bookings.KEY ROLES & RESPONSIBILITIES Ensure all reservation enquires are profess...
Assistant Restaurant Manager
AccorHotel
Job Purpose: As Restaurant / Outlet Assistant Manager at SLS Red Sea you are a key leader within the outlets operation supporting the day-to-day delivery of a seamless guest experience and an efficient profitable service environment. Working closely with the Restaurant / Outlet Manager or GM youll e...
Cluster Assistant Reservations Manager Raffles & F...
AccorHotel
THE POSITION THE INCUMBENT IN THIS POSITION IS RESPONSIBLE FOR FOLLOWING UP TO MATERIALIZE THE BUDGETED REVENUES OF ALL SEGMENTS. THE POSITION FOCUSES ON HOTELS NATIONAL AND INTERNATIONAL ACCOUNTS IN TERMS OF INDIVIDUAL BOOKINGS. KEY ROLES & RESPONSIBILITIES ENSURE ALL RESERVATION ENQUIRES ARE PROFE...
Assistant Director Of Engineering Pre-opening - Fa...
AccorHotel
As the Assistant Director of Engineering you will assist the Cluster Director fo Enginnering a crucial role in transitioning the Resort from the construction and opening phase to fully operational status. You will provide leadership and direction across engineering team while ensuring seamless comp...
Reservations Manager Fairmont The Red Sea
AccorHotel
THE POSITIONThe incumbent in this position is responsible for following up to materialize the budgeted revenues of all segments. The position focuses on hotels national and international accounts in terms of individual bookings.KEY ROLES & RESPONSIBILITIES Ensure all reservation enquires are profess...
Reservations Manager Raffles The Red Sea
AccorHotel
THE POSITIONThe incumbent in this position is responsible for following up to materialize the budgeted revenues of all segments. The position focuses on hotels national and international accounts in terms of individual bookings.KEY ROLES & RESPONSIBILITIES Ensure all reservation enquires are profess...
Beverage Manager - Raffles The Red Sea
AccorHotel
Raffles the Red Sea located in the beautiful coastal city of Umluj Saudi Arabia is seeking a dynamic and experienced Beverage Manager to join our luxury hospitality team. As the Beverage Manager you will be responsible for overseeing all aspects of our beverage operations ensuring exceptional guest...
Beverage Manager Of Raffles The Red Sea
AccorHotel
Raffles the Red Sea located in the beautiful coastal city of Umluj Saudi Arabia is seeking a dynamic and experienced Beverage Manager to join our luxury hospitality team. As the Beverage Manager you will be responsible for overseeing all aspects of our beverage operations ensuring exceptional guest...
Chef De Partie (saudi National)
AccorHotel
Position Summary:The Chef de Partie is responsible for managing a specific section of the kitchen consistent preparation and presentation of high-quality dishes in line with the hotels luxury standards. This role includes supervising Commis chefs maintaining cleanliness and organization of the stati...
Commis 1
AccorHotel
Position Summary:The Commis 1 works under the guidance of the Chef de Partie to assist in food preparation cooking and maintaining a clean and organized station. This entry-level role involves preparing ingredients following recipes ensuring food quality and presentation meet hotel standards and adh...