وظائف في رئيس الطهاة في مكة
تم العثور على 9 وظيفة | التصفية حسب : نسبة الملائمة | التاريخ
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Administrative Assistant, Culinary \"saudi Only\"
AccorHotel
Reporting to the Executive Chef responsibilities and essential job functions include but are not limited to the following:Consistently offer professional friendly and engaging serviceOversee Talent & Culture department in the day-to-day operation of the department Provide all office administr...
Executive Chef Ii
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...
Sous Chef
AccorHotel
We invite you to join the world of luxury hospitality at Makkah Clock Royal Tower A Fairmont Hotel as our new Sous ChefKey Responsibilities:Understand the importance and demonstrate a commitment to our Our Culinary Culture.As Sous Chef you are a leader/supervisor of the team. You are highly organize...
Executive Chef
Marriott Hotels Resorts
DescriptionWhy work with usIf you think that you are the perfect fit for our team and you are passionate about Hospitality this is your opportunity!Lisbon Marriott Hotel believes in the power of our associates to shape our future. And now part of that exciting future could be yours too!We are the bi...
Executive Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...
Administrative Assistant, Culinary "saudi Only"
AccorHotel
Reporting to the Executive Chef responsibilities and essential job functions include but are not limited to the following:Consistently offer professional friendly and engaging serviceOversee Talent & Culture department in the day-to-day operation of the department Provide all office administr...
Executive Chef I
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...
Executive Pastry Chef
AccorHotel
Menu Development and InnovationDesign and create innovative pastry menus that align with the Fairmont brand and delight guests.Develop seasonal and special occasion desserts that cater to the hotels diverse clientele.Collaborate with the Executive Chef and other culinary leaders to integrate pastry...
Commis 3 Tamayyaz (saudis Only)
AccorHotel
Rotating old and new stockReceiving and storing product properlyLearning to prepare every dish on the menuPracticing safe food handlingKeeping station sanitary and cleanTesting creativity with leftoversPerforming the station set up before each serviceStaying abreast of the latest culinary trendsPrep...