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As Executive Chef you will be responsible for leading the overall kitchen operations of the hotel. You will train and manage kitchen team members supervise/coordinate all related culinary activities estimate food consumption and purchase of food select and develop recipes. Further you المزيد...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaini المزيد...

We are seeking an experienced and talented Head Baker to join our culinary team in Doha Qatar. As the Head Baker you will lead our bakery operations ensuring the highest quality of baked goods while managing a team of skilled professionals. This role offers an exciting opportunity to المزيد...

A Bar Manager (The Highmore) will oversee and direct the seamless running of the restaurant The Highmore.The Highmore is inspired by Londons original members clubs. Designed for independent thinkers and tastemakers it offers a dynamic and luxurious atmosphere where guests can relax so المزيد...

What are we looking forA Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:A minimum of 2 years of previous experi المزيد...

An Assistant Head Baker is responsible for ensuring that breakfast and the buffet bakery are prepared and presented to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doingAs an Assistant Head Baker you will be responsible for en المزيد...

The main job responsibilities include but are not limited to:To perform all duties and tasks in the assigned place of work.To work in an environment of Teamwork and lateral service.To undertake any reasonable tasks and secondary duties as assigned by the Steward Supervisor.To be entir المزيد...

Role Overview The Assistant Head Chef oversees all personal logistic and cooking operational activities within the F&B kitchen ranging from staff management to the management of food with the objective of ensuring smooth and effective operations of kitchen activities. ROLE RESPONSIBIL المزيد...

We are seeking a detailoriented and customerfocused Night Manager to join our team at Swissotel Corniche Park Towers Doha Qatar. As a Night Manager you will be responsible for overseeing all hotel operations during the night shift ensuring exceptional guest experiences and maintaining المزيد...

Job PurposeThe Sous Chef Pastry is responsible for leading and managing the pastry team in delivering the highest standards of dessert and bakery offerings at Raffles & Fairmont Doha. This role requires a handson leader with a strong foundation in classical and modern pastry tech المزيد...

A Steward carries out general cleaning duties and the operation of potwashing and dishware machineries to deliver an excellent Guest and Member experience while ensuring all back of house areas are kept clean and safety guidelines are observed.What will I be doingAs a Steward you are المزيد...

EOE/AA/Disabled/VeteransA Head Baker is responsible for ensuring that breakfast and the buffet bakery are prepared and presented to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doingAs a Head Baker you will be responsible for المزيد...

What are we looking forA Steward serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Positive attitudeGood communication skillsAbil المزيد...

EOE/AA/Disabled/VeteransWhat are we looking forA Steward / Kitchen Porter serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previ المزيد...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food المزيد...

We are seeking a highly organized and efficient Chief Steward to join our team in Swissotel Corniche Park Towers Doha. As the leader of our stewarding department you will play a crucial role in maintaining the highest standards of cleanliness sanitation and operational efficiency in o المزيد...

We are seeking a detailoriented and customerfocused Night Manager to join our team in Swissotel Corniche Park Towers Doha.  As a Night Manager you will play a crucial role in ensuring smooth operations and exceptional guest experiences during night shifts at our prestigious hotel المزيد...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaini المزيد...

Doner / Kebab ChefThe ideal candidate will specialize in preparing highquality doner and kebab dishes using traditional methods and authentic ingredients. You will be responsible for marinating grilling slicing and presenting kebabs to perfection while ensuring food safety and maintai المزيد...

What you will be doing:As the Executive Chef you will be responsible for overseeing all aspects of our kitchen operations creating innovative menus and delivering exceptional dining experiences to our guests.Lead and inspire a large dynamic kitchen team across multiple outlets in المزيد...