Minor International

Job DescriptionSupervise and monitor the daily activities of colleagues and guests while working closely with the Front Desk  teamEnsure the arrival and departure experience of all guests is seamless through coordination of our market mix and VIPsLead teach coach and inspire the Front

Job DescriptionSupervise and monitor the daily activities of colleagues and guests while working closely with the Front Desk  teamEnsure the arrival and departure experience of all guests is seamless through coordination of our market mix and VIPsLead teach coach and inspire the Front

As Demi Chef you will help to prepare chocolate items. You further will help with the proper presentation of items and ensure that that each customer is served the highest quality food in a timely manner.As Demi Chef you will participate in selecting and training new members of the ki

As Demi Chef you will help to prepare chocolate items. You further will help with the proper presentation of items and ensure that that each customer is served the highest quality food in a timely manner.As Demi Chef you will participate in selecting and training new members of the ki

The Kid Club Attendant is responsible for receiving all incoming guests and owners by giving a courteous greeting directing them to the check-in desk ensuring a positive first impression and efficient processes for handling clients and babysitting their children. The Kid Club Attendan

The Kid Club Attendant is responsible for receiving all incoming guests and owners by giving a courteous greeting directing them to the check-in desk ensuring a positive first impression and efficient processes for handling clients and babysitting their children. The Kid Club Attendan

 You are responsible for managing Team Member Accommodation ensuring higher internal customer satisfaction level.Ensuring the well-being of residents throughout their journey.Managing residents discipline and resolving escalated complaints or disputesEnsure that accommodation is clean

 You are responsible for managing Team Member Accommodation ensuring higher internal customer satisfaction level.Ensuring the well-being of residents throughout their journey.Managing residents discipline and resolving escalated complaints or disputesEnsure that accommodation is clean

We are seeking a proactive and guest-focused Duty Manager you will act as the face of the luxury 5* hotel ensuring seamless service delivery and resolving guest concerns promptly and professionally. Your leadership and problem-solving skills will be critical in maintaining our reputat

We are seeking a proactive and guest-focused Duty Manager you will act as the face of the luxury 5* hotel ensuring seamless service delivery and resolving guest concerns promptly and professionally. Your leadership and problem-solving skills will be critical in maintaining our reputat

Main Responsibilities Support the Director of Banquets in all operational and administrative aspects of Banqueting operations to assure a smooth day to day operation and take charge of the department in his absence Enforce and monitor that all operational standards as per our policies

Main Responsibilities Support the Director of Banquets in all operational and administrative aspects of Banqueting operations to assure a smooth day to day operation and take charge of the department in his absence Enforce and monitor that all operational standards as per our policies

 As the first point of contact for our guests you will play a crucial role in creating a welcoming atmosphere and ensuring a positive dining experience.Greet guests warmly and seat them according to the restaurants floor plan.Ensure guest satisfaction by anticipating needs and respond

 As the first point of contact for our guests you will play a crucial role in creating a welcoming atmosphere and ensuring a positive dining experience.Greet guests warmly and seat them according to the restaurants floor plan.Ensure guest satisfaction by anticipating needs and respond

As Reservations Agent you will directly support the Reservations Supervisor in driving the performance of the reservations team on property. You will ensure that all SOPs are being adhered to. You will further assist in maintaining and improving reservations operations to ensure a hig

As Reservations Agent you will directly support the Reservations Supervisor in driving the performance of the reservations team on property. You will ensure that all SOPs are being adhered to. You will further assist in maintaining and improving reservations operations to ensure a hig

    Inspect and perform preventative maintenance on propertys facilities and equipment    Inspect all areas of the property for safety issues and take immediate corrective action    Assist guests regarding property facilities in an informative and helpful way    To inspect clean maint

    Inspect and perform preventative maintenance on propertys facilities and equipment    Inspect all areas of the property for safety issues and take immediate corrective action    Assist guests regarding property facilities in an informative and helpful way    To inspect clean maint

Responsibilities and essential job functions include but are not limited to the following:Consistently offer professional friendly and engaging serviceManage demand forecasting and inventory as it relates to driving revenue opportunity for the hotelMaximize room revenues through a tho

Responsibilities and essential job functions include but are not limited to the following:Consistently offer professional friendly and engaging serviceManage demand forecasting and inventory as it relates to driving revenue opportunity for the hotelMaximize room revenues through a tho

To serve the needs of the business implementing and managing the overall Food Safety and Hygiene Management System (Hazard Analysis Critical Control Point - HACCP) as an efficient productive cost and service center ensuring a smooth operation and therefore contribute to maximizing gue

To serve the needs of the business implementing and managing the overall Food Safety and Hygiene Management System (Hazard Analysis Critical Control Point - HACCP) as an efficient productive cost and service center ensuring a smooth operation and therefore contribute to maximizing gue

Invoice and Payment Processing: Review and process invoices ensure timely payments and maintain accurate records.Vendor Management: Maintain vendor relationships address inquiries and keep vendor information up-to-date.Account Reconciliation: Reconcile accounts payable transactions an

Invoice and Payment Processing: Review and process invoices ensure timely payments and maintain accurate records.Vendor Management: Maintain vendor relationships address inquiries and keep vendor information up-to-date.Account Reconciliation: Reconcile accounts payable transactions an

As Demi Chef you will help the Executive Chef to prepare appetizers as well as meat and vegetables for entrees. You further will help with the proper presentation of food and ensure that that each customer is served the highest quality food in a timely manner. As Demi Chef you will pa

As Demi Chef you will help the Executive Chef to prepare appetizers as well as meat and vegetables for entrees. You further will help with the proper presentation of food and ensure that that each customer is served the highest quality food in a timely manner. As Demi Chef you will pa

Like all members of the kitchen team the Commis Chef must maintain high standards of health and safety including personal hygiene. You will be responsible for producing the most creative and excellent dishes ensuring that the guests expectations are exceeded and fully satisfied. The p

Like all members of the kitchen team the Commis Chef must maintain high standards of health and safety including personal hygiene. You will be responsible for producing the most creative and excellent dishes ensuring that the guests expectations are exceeded and fully satisfied. The p

The Anantara Curator is a highly detailed guest-focused role responsible for orchestrating the personalized experiences of club access guests throughout their stay. This position ensures seamless coordination of guest preferences and service touchpoints from pre-arrival to departure.

The Anantara Curator is a highly detailed guest-focused role responsible for orchestrating the personalized experiences of club access guests throughout their stay. This position ensures seamless coordination of guest preferences and service touchpoints from pre-arrival to departure.

As Chef de Cuisine you will be completely responsible for directing training supervising planning and coordinating all areas within the culinary department including any projects requested by the Resident Manager Director of F&B or Executive Chef. You should be comfortable in leading

As Chef de Cuisine you will be completely responsible for directing training supervising planning and coordinating all areas within the culinary department including any projects requested by the Resident Manager Director of F&B or Executive Chef. You should be comfortable in leading

Smile even though you are on the telephone. When you smile you automatically improve your vocal quality and you will also sound pleasant and interested To anticipate guest needs and handle guest inquiries in a helpful and attentive Anantara manner.To have a complete knowledge of the h

Smile even though you are on the telephone. When you smile you automatically improve your vocal quality and you will also sound pleasant and interested To anticipate guest needs and handle guest inquiries in a helpful and attentive Anantara manner.To have a complete knowledge of the h

The Rooms Division Manager is responsible for overseeing and optimizing all aspects of the hotels room-related operations ensuring the highest standards of guest service and operational efficiency.Key Responsibilities:Guest Service:Establish and maintain exemplary guest relations addr

The Rooms Division Manager is responsible for overseeing and optimizing all aspects of the hotels room-related operations ensuring the highest standards of guest service and operational efficiency.Key Responsibilities:Guest Service:Establish and maintain exemplary guest relations addr

You will be the Food & Beverage leadership expert driving the Food & Beverage team in all aspects from business planning and organizing to operations and administration. You will be responsible for achieving the highest customer satisfaction brand and quality standards as well as brin

You will be the Food & Beverage leadership expert driving the Food & Beverage team in all aspects from business planning and organizing to operations and administration. You will be responsible for achieving the highest customer satisfaction brand and quality standards as well as brin

The Transport Manager will be responsible for coordinating and managing all aspects of transportation services including guest transfers staff transportation and logistics. This role requires excellent organizational skills strong leadership abilities and a commitment to ensuring safe

The Transport Manager will be responsible for coordinating and managing all aspects of transportation services including guest transfers staff transportation and logistics. This role requires excellent organizational skills strong leadership abilities and a commitment to ensuring safe