Lead and manage all Centre staff to operate with the highest hospitality service and cleanliness standards. Oversee day-to-day Centre operations ensuring operational readiness space presentation and quick resolution of Member needs. Track monitor and submit all operational report
Lead and manage all Centre staff to operate with the highest hospitality service and cleanliness standards. Oversee day-to-day Centre operations ensuring operational readiness space presentation and quick resolution of Member needs. Track monitor and submit all operational report
KOFISI
The Lead Barista is responsible for overseeing the coffee and bar programs ensuring exceptional beverage quality and delivering an outstanding guest experience. This role combines expertise in coffee craftsmanship and mixology requiring creativity leadership and a passion for hospital
The Lead Barista is responsible for overseeing the coffee and bar programs ensuring exceptional beverage quality and delivering an outstanding guest experience. This role combines expertise in coffee craftsmanship and mixology requiring creativity leadership and a passion for hospital
KOFISI
Job SummaryThe Lead Host is a pivotal part of the restaurants front-of-house team assisting the Restaurant Manager in ensuring smooth floor operations while delivering exceptional guest service. This role requires strong organizational skills leadership ability and a keen eye for deta
Job SummaryThe Lead Host is a pivotal part of the restaurants front-of-house team assisting the Restaurant Manager in ensuring smooth floor operations while delivering exceptional guest service. This role requires strong organizational skills leadership ability and a keen eye for deta
Job PurposeWe are looking for enthusiastic individuals to join our team as Hosts/Servers. As a Server you will play a crucial role in creating a positive dining experience for our guests by providing excellent customer service and ensuring the smooth flow of food and beverages from th
Job PurposeWe are looking for enthusiastic individuals to join our team as Hosts/Servers. As a Server you will play a crucial role in creating a positive dining experience for our guests by providing excellent customer service and ensuring the smooth flow of food and beverages from th
KOFISI
The Maître D is the face of the restaurant responsible for ensuring a seamless and welcoming dining experience for guests. This role oversees the front-of-house operations including greeting and seating guests managing reservations coordinating with Hosts and kitchen staff and maintai
The Maître D is the face of the restaurant responsible for ensuring a seamless and welcoming dining experience for guests. This role oversees the front-of-house operations including greeting and seating guests managing reservations coordinating with Hosts and kitchen staff and maintai
KOFISI
Dishwashing & CleaningEnsure all crockery cutlery glassware and kitchen equipment are washed sanitized and stored correctly.Maintain cleanliness in the dishwashing area and all kitchen sections.Assist with deep cleaning of kitchen equipment and workstations as scheduled.Support to Kit
Dishwashing & CleaningEnsure all crockery cutlery glassware and kitchen equipment are washed sanitized and stored correctly.Maintain cleanliness in the dishwashing area and all kitchen sections.Assist with deep cleaning of kitchen equipment and workstations as scheduled.Support to Kit
KOFISI
Reporting to: Executive Chef and Sous ChefLocation: QRS/K9/WSL/Kaskazi KitchensDepartment: Food and BeverageQualificationsEducation & Certification:Diploma or Certificate in Culinary Arts from a recognized institution.Food Safety & Hygiene Certification e.g. HACCP.First Aid certificat
Reporting to: Executive Chef and Sous ChefLocation: QRS/K9/WSL/Kaskazi KitchensDepartment: Food and BeverageQualificationsEducation & Certification:Diploma or Certificate in Culinary Arts from a recognized institution.Food Safety & Hygiene Certification e.g. HACCP.First Aid certificat
KOFISI
Department: Food and BeverageReports To: Hospitality ManagerJob Summary:We are seeking a dynamic and engaging Lead Event Host to manage and execute a variety of events. The Lead Events Host will be responsible for ensuring events run smoothly providing excellent customer service and l
Department: Food and BeverageReports To: Hospitality ManagerJob Summary:We are seeking a dynamic and engaging Lead Event Host to manage and execute a variety of events. The Lead Events Host will be responsible for ensuring events run smoothly providing excellent customer service and l
KOFISI
Job PurposeWe are currently looking for experienced bar and barista staff to join our team within Nairobi in our fast-paced high-qualityCentres. We are proud of our teams packed with diversity in experience strengths and backgrounds. If you love people love the catering and hospitalit
Job PurposeWe are currently looking for experienced bar and barista staff to join our team within Nairobi in our fast-paced high-qualityCentres. We are proud of our teams packed with diversity in experience strengths and backgrounds. If you love people love the catering and hospitalit
Support the administrative work for the Concept Manager & Gallery Manager.Prepare update & complete order schedules & Bill of Quantitys on the system promptly.Handle admin tasks: scheduling emails Meeting minutes Document filing and Reporting.Tracking & Updating critical path document
Support the administrative work for the Concept Manager & Gallery Manager.Prepare update & complete order schedules & Bill of Quantitys on the system promptly.Handle admin tasks: scheduling emails Meeting minutes Document filing and Reporting.Tracking & Updating critical path document
KOFISI
Minimum of 3 years of hands-on kitchen experience in a hotel or high-volume restaurant environmentDemonstrated experience in:Fine dining food preparationBuffet-style serviceEvent catering (weddings corporate events and similar functions)Upholding kitchen cleanliness and sanitation sta
Minimum of 3 years of hands-on kitchen experience in a hotel or high-volume restaurant environmentDemonstrated experience in:Fine dining food preparationBuffet-style serviceEvent catering (weddings corporate events and similar functions)Upholding kitchen cleanliness and sanitation sta