وظائف طاقم المطبخ في International

Job Purpose:To oversee a specific kitchen section (such as pastry grill or cold section) and ensure the consistent preparation and presentation of highquality dishes while maintaining hygiene safety and cost standards. Key Responsibilities:Supervise and coordinate activities of cooks and assistants...

Plan and direct food preparation and culinary activitiesCreate and adjust menus in collaboration with other culinary team membersEstimate food requirements and food/labor costsSupervise kitchen staffs activities and ensure quality of dishesArrange for equipment purchases and repairsRecruit and manag...

We are seeking a skilled and passionate Chef de Partie to join our dynamic kitchen team. The ideal candidate will have a strong culinary background and the ability to create exceptional dishes while maintaining the highest standards of food quality and presentation.Key Responsibilities:Prepare cook...

A prestigious and forward-thinking organization in Qatar is seeking an experienced Executive Chef to lead and manage its culinary operations within a culturally driven high-end hospitality environment. The organization blends tradition with innovation transforming cultural assets into immersive dini...

As our Demi Chef you will work closely with the executive chef sous chef and chef de partie to ensure the highest quality of food preparation and presentation. You will be responsible for menu development maintaining food standards and ensuring kitchen cleanliness. Additionally you will play a cruci...

We are currently recruiting breakfast Chefs to join the team at Elysium Noosa just in the heart of Noosa steps from Noosa Main Beach.This position involves the preparation cooking and presentation of food in accordance with established menus and standards. The role will be hands on and will require...

Are you ready to take your culinary career to new heights Were seeking an innovative and passionate Executive Sous Chef to join our team in the vibrant city of Kathmandu Nepal. As a key leader in our kitchen youll play a crucial role in delivering exceptional dining experiences while embracing the r...

The Sous Chef assists the Chef de Cuisine (CDC) in managing the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants. The Sous Chef Manager is a focused management presence not only maintaining food quality standards but also training an...

Crisp linen tablecloths fine china and top-quality fresh ingredients; this is made-to-order dining at its finest. Seasonal and regional menus are ever-evolving offering signature dishes and daily specials. And NO LATE NIGHTS means you will have more quality time to maintain a balanced life.Essential...

Under general supervision the VIP Attendant maintains the cleanliness of the VIP Lounge and ensures adequate stock levels of food condiments and supplies. VIP Lounge Attendants are part of the Ladies & Gents of Belterra Park program.The Ladies and Gents of Belterra Park will represent and highlight...

Position OverviewAlong with the Head Chef manages and motivates the kitchen staff in order to offer a high standard of service to guests is responsible for food hygiene safety and quality in the hotel guaranteeing a high standard of culinary services offered to guests. Main responsibilitiesDutiesHan...

Job Summary:We are seeking a dedicated and compassionate Server to join our team. The ideal candidate will provide exceptional dining service to our residents ensuring a pleasant and enjoyable dining experience. This role requires a friendly demeanor attention to detail and a commitment to enhancing...

Position OverviewThe Dietary Supervisor provides direct supervision to kitchen staff and oversees all aspects of food service operations. This includes menu planning record-keeping budgeting staff training and meal service oversight.This is a hands-on administrative and leadership role that occasion...

Join the opening team behind four bespoke destination restaurant and bar concepts at the Kimpton Era: a street-level Latin Restaurant & Taqueria an upscale NY Brasserie an all-day coffee and cocktail lounge and an Asian izakaya with 360-degree views of Rockefeller Center and Radio City!Bar Rocco. A...

Chef Internship (Paid) Summer 2026Company Overview:The Joliet Slammers are Joliets hometown professional baseball team competing in the Frontier Leaguea Partner League of Major League Baseball. Were dedicated to delivering unforgettable experiences for fans throughout the city of Joliet and the gre...

Bar Rocco. A playful nod to our neighborhood Rockefeller Center is an inviting 2nd-floor AmericanBistro that celebrates the power of a classic done right. Elevated all-American favorites withItalian flare strike a balance between indulgence and healthy choices offering something forevery mood. This...

Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential highest at...

Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential highest at...

Job briefWe are looking for a professional Line Cook to prepare food to the exact chefs specifications and to set up stations for menu. Line Cook duties will consist of assisting the kitchen manager with their daily tasks. The successful candidate will play a key role in contributing to our customer...

DescriptionPOSITION SUMMARYTake room service orders over the phone. Answer questions on menu selections and check with kitchen staff. Answer guest questions or concerns regarding the origin vintage and style of various wines. Place and log call back for room service order. Notify guests and manageme...