صاحب العمل نشط
A meat factory manager is required with 7 to 10 years of experience in frozen and chilled meat factories, provided that he is familiar with all stages of production in terms of inputs of raw materials for production, making mixtures, required amounts, managing production lines, and being able to manage, train and train employees and workers of the factory, and prepare the necessary reports. He previously manufactured luncheon products, beef burgers, chicken burgers, chicken crackers, zinger, shawarma, sausages ..... and all other factories as required. For those who find the ability and competence
دوام كامل