وظائف طاهي في الهند

Exp: Look maximum exp. we are looking a senior guy Must have experience in broking firm Mandatory skill: COLOCATION (on NSE & BSE Exchange) Role: Work with different wide

What are we looking forACommisII serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow:Junior Middle School graduate or above.Minimum المزيد...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food prepara المزيد...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food prepara المزيد...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food prepara المزيد...

DescriptionJOB SUMMARYSupports and audits the execution of Marriott control environment processes throughout the hotel. Support departmental leaders as they work with and understand these processes. Performs auditing and accounting functions as needed to ensure standards are being met المزيد...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food prepara المزيد...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and المزيد...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food prepara المزيد...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and المزيد...

Stock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling themMaster all basic cooking methods like cutting of ingredients and prepari المزيد...

We are seeking a dedicated and skilled Commis to join our culinary team in Visakhapatnam India. As a Commis you will play a crucial role in supporting our kitchen operations and maintaining high standards of food preparation and presentation.Assist in the daily mise-en-place and food المزيد...

The Commis I will be required to conduct his/her duties in a courteous safe and efficient manner in accordance with the standard policies and procedures ensuring that the highest level of service is maintained.Maintaining and creating a strong commitment to a team atmosphere.Developin المزيد...

Food preparation and cooking plating presentationKitchen maintenance and cleaning following food safety requirementsMaintaining and ordering stocks and suppliesStandards Meet and exceed customer and team member expectations.communicates effectively with customers co-workers and superv المزيد...

Adhere to all recipes methods and instructions from the Executive Chef.Ensure that company and statutory hygiene standards are maintained.Ensure that the preparation and presentation of food complies with the standards.Responsible for the production preparation and presentation of all المزيد...

Job PurposeThis position is responsible for maintaining high standards of food preparation and service in the appointed kitchen(s) according to the standards set by the Management.                              المزيد...

Job PurposeThis position is responsible for maintaining high standards of food preparation and service in the appointed kitchen(s) according to the standards set by the Management.                              المزيد...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food prepara المزيد...

We are seeking a skilled and dedicated Commis I - Tandoor to join our culinary team in Novotel Chennai Chamiers Road India. As a key member of our kitchen staff you will specialize in tandoor cooking techniques and contribute to the preparation of authentic Indian cuisine.Assist in th المزيد...

We are seeking a talented and motivated Commis 1 to join our culinary team in Visakhapatnam India. As a Commis 1 you will play a crucial role in our kitchen operations assisting in food preparation cooking and presentation under the guidance of senior chefs.Prepare cook and serve high المزيد...