وظائف في Restaurant Experience في الغردقة

Closely deal with all requests problems and needs of guests staying at Rixos Hotels Egypt and find solutions to problems focusing on guest satisfaction.Listen attentively to guests to get an effective customeroriented perspective and handle complaints properly.Handle guest complaints المزيد...

Manage daily operations of the Club Lounge and staff scheduling.Ensure seamless service during breakfast tea time and evening cocktails.Maintain high guest satisfaction and handle VIP requests or complaints.Monitor inventory of lounge supplies and coordinate with F&B and housekeep المزيد...

 Responsible receive guests in any outlet and escort them to tables by standard way. Assigned to work in bars or restaurant Inform customers about order alternatives and encourage the sales of targeted services.Deliver maximum service in each unit keeping in line with s المزيد...

Closely deal with all requests problems and needs of guests staying at Rixos Hotels Egypt and find solutions to problems focusing on guest satisfaction.Listen attentively to guests to get an effective customer-oriented perspective and handle complaints properly.Handle guest complaints المزيد...

What are we looking forAn Executive Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous relevant experience as an Exe المزيد...

A Food and Beverage Manager is responsible for managing operations of all Food and Beverage outlets to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doingAs a Food and Beverage Manager you are responsible f المزيد...

What are we looking forA Restaurant Manager serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Management and/or supervisory Food المزيد...

2.1 Provides full support by facilitating the work of the superior supervisor and ensuring continuous development.2.2 Exercises and takes care of all kinds of operational equipment and materials.2.3 Careful and responsible for guest needs and requests as specified in the standards.2.4 المزيد...

 Responsible receive guests in any outlet and escort them to tables by standard way. Assigned to work in bars or restaurant Inform customers about order alternatives and encourage the sales of targeted services.Deliver maximum service in each unit keeping in line with s المزيد...