وظائف في Restaurant Experience في الغردقة
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الخبرة
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نوع التوظيف
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تاريخ الإعلان
تم العثور على 22 وظيفة | التصفية حسب : نسبة الملائمة | التاريخ
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Executive Chef
Hilton
What are we looking forAn Executive Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous relevant experience as an Executive Chef or...
Food & Beverage Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYPosition responsible for all the food and beverage operations which includes all culinary restaurant beverage and room service operations. Oversees guest and employee satisfaction maintaining standards and meeting or exceeding financial goals. Demonstrates knowledge and profici...
Agent-guest Relations
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupply guests with directions and information regarding property amenities services and hours of operation and local areas of interest and activities. Contact appropriate individual or department (e.g. Bellperson Front Desk Housekeeping Engineering Security/Loss Prevention...
Pastry Chef
Tawzef for Recruitment & HR Consultancy
Oversee daily operations of the pastry kitchen ensuring timely preparation of cakes desserts breads and other baked goods.Develop and create new dessert menus and seasonal pastry items that reflect current trends and guest preferences.Ensure consistent presentation taste and quality of all pastry pr...
General Manager - Movenpick El Gouna
AccorHotel
General ManagerBe an ambassador of the brand and the property as General Manager where your leadership strong interpersonal skills and strategic vision will drive an engaged team guest satisfaction and maximized operating results. You will bring your strong commercial and business acumen and tenacit...
Food And Beverage Manager
Hotels
A Food and Beverage Manager is responsible for managing operations of all Food and Beverage outlets to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doingAs a Food and Beverage Manager you are responsible for managing ope...
Night Manager
AccorHotel
As the Night Manager you will be responsible for overseeing the hotels operations during the night ensuring the safety and comfort of our guests. You will manage a small team handle guest inquiries and emergencies and ensure that all hotel standards are role requires a proactive leader with excelle...
Executive Chef
Hotels
What are we looking forAn Executive Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous relevant experience as an Executive Chef or...
Hostess
AccorHotel
Responsible receive guests in any outlet and escort them to tables by standard way. Assigned to work in bars or restaurant Inform customers about order alternatives and encourage the sales of targeted services.Deliver maximum service in each unit keeping in line with service rules.Maintain and any...
Restaurant Manager
Hotels
What are we looking forA Restaurant Manager serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Management and/or supervisory Food and Beverage ex...
Desk Shift Leader
AccorHotel
2.1 Provides full support by facilitating the work of the superior supervisor and ensuring continuous development.2.2 Exercises and takes care of all kinds of operational equipment and materials.2.3 Careful and responsible for guest needs and requests as specified in the standards.2.4 The guest hand...
Hostess
Hilton
A Hostess is responsible for making the guest feel at home by extending a warm welcome assisting the guests to sit and later give them a warm send off. To assist in all ways to provide the highest degree of guest satisfaction.What will I be doingAs a Hostess you are responsible for serving guests in...
Sous Chef Grill Room
Tawzef for Recruitment & HR Consultancy
Oversee daily grill station operations ensuring proper preparation cooking and presentation.Prepare grilled dishes to perfection including steaks kebabs chops seafood and vegetables.Monitor grill temperatures and meat doneness to meet specific guest requests (e.g. rare medium well-done).Supervise an...
Sous Chef Asian Section
Tawzef for Recruitment & HR Consultancy
Key ResponsibilitiesLead and manage the Asian kitchen section ensuring timely and quality preparation of dishes.Ensure authentic presentation taste and portioning of all Asian menu items.Assist in menu planning development of specials and seasonal offerings.Maintain hygiene food safety and sanitatio...
Sous Chef Middle Eastern Section
Tawzef for Recruitment & HR Consultancy
Oversee daily operations of the Middle Eastern kitchen section ensuring smooth service.Prepare and supervise the production of traditional and modern Middle Eastern dishes (e.g. grills mezze tagines stews rice dishes etc.).Maintain consistency in taste presentation and portion control.Ensure food sa...
Club Lounge Manager
Tawzef for Recruitment & HR Consultancy
Manage daily operations of the Club Lounge and staff scheduling.Ensure seamless service during breakfast tea time and evening cocktails.Maintain high guest satisfaction and handle VIP requests or complaints.Monitor inventory of lounge supplies and coordinate with F&B and housekeeping.Uphold hygiene...
Guest Relations Agent
AccorHotel
Closely deal with all requests problems and needs of guests staying at Rixos Hotels Egypt and find solutions to problems focusing on guest satisfaction.Listen attentively to guests to get an effective customer-oriented perspective and handle complaints properly.Handle guest complaints and find solut...
Food & Beverage Manager
AccorHotel
Food & Beverage ManagerAre you a passionate foodie who is not afraid of thinking outside the box Then we have the job for you! As a Food & Beverage Manager you will strategically lead the team to take guest satisfaction to the next level.What is in it for you:In 3-4 bullet points showcase the benefi...
Cook Iii
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Cook-lead
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...