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Life Guard
To guard our guests life against drowning in pool or beachContentious monitoring for hotel pool and beach and make all hotel signs in his area updated.Have a governmental certificate in life guard updated and renew it.Informing his management to prepare reports for any hazard situations during his...
Lebanese Chef
What are we looking forA Lebanese Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Relevant qualifications for this roleExcellent planning...
Executive Sous Chef
Main Duties.Assist the Executive Chef in overseeing daily kitchen operations including food preparation quality control and staff managementDevelop and update standard operating procedures (SOPs) for kitchen operations ensuring compliance with hotel policies and local regulationsCollaborate with the...
Executive Culinary Chef
Leads kitchen management teamResponsible for all areas where food is produced and presented.Ensures that all food production and presentation areas operate in the most cost-effective manner under the current conditions.Ensures that his/her personnel work in coordination and coherent with other depa...
Chef Garde Manger
Support the Executive Chef in selecting qualified personnel for the garde manger section ensuring that staff work in a healthy coherent systematic and organized manner while fostering team spirit and increasing motivation through training professional development and skill enhancement.Responsible fo...
Brazilian Chef
Support the Executive Chef in selecting qualified personnel for the Brazilian kitchen; ensuring that staff work in a healthy coherent systematic and organized manner; and creating team spirit while increasing their motivation through training professional skills and personal development.Is responsib...
Greek Chef
Support the Executive Chef in selecting qualified personnel for the Greek kitchen; ensuring that staff work in a healthy coherent systematic and organized manner; and creating team spirit while increasing their motivation through training professional skills and personal development.Is responsible f...
Mexican Chef
Support the Executive Chef in selecting qualified personnel for the Mexican kitchen; ensuring that staff work in a healthy coherent systematic and organized manner; and creating team spirit while increasing their motivation through training professional skills and personal development.Is responsible...
Italian Chef
Support the Executive Chef in selecting qualified personnel for the Italian kitchen; ensuring that staff work in a healthy coherent systematic and organized manner; and creating team spirit while increasing their motivation through training professional skills and personal development.Is responsible...
Chef Chocolataire
Support the Executive Chef in selecting qualified personnel for the chocolate and pastry section; ensuring that staff work in a healthy coherent systematic and organized manner; and creating team spirit while increasing their motivation through training professional skills and personal development.I...
Demi Chef De Partie - Pastry
EOE/AA/Disabled/VeteransA Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doingAs a Demi Chef de Partie you will be responsible for preparing and presenting...
Director Of Food & Beverage In Charge Of Kitchen
Director of Food & Beverage in charge of KitchenReporting to the General Manager and as a key member of the hotel leadership team the Director of Food & Beverage will oversee the overall operation and performance of the hotels F&B division including restaurants bars banqueting in-room dining and Kit...
Givaudan Careers Process Technologist
Join us and celebrate the beauty of human experience. Create for happier healthier lives with love for nature. Together with kindness humility and a spirit of adventure we deliver food innovations craft inspired fragrances and develop beauty and wellbeing solutions. Theres much to learn from our 79...
Procurement Officer
DEADLINE FOR APPLICATIONS14 September 2025-23:59-GMT02:00 Eastern European Standard Time (Cairo)WFP celebrates and embraces diversity. It is committed to the principle of equal employment opportunity for all its employees and encourages qualified candidates to apply irrespective of race colour natio...
Operator I, Warehouse
Job SummaryPerform manual duties related to movement of products and materials; verify the physical accuracy of the shipping and receiving function.The Warehouse Operator is responsible for loading and unloading various types of materials including raw materials packaging materials and finished good...
Executive Chef
What are we looking forAn Executive Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous relevant experience as an Executive Chef or...
Director Of Food & Beverage Sofitel Cairo Downtown...
Oversee all F&B outlets including restaurants bars banquets in-room dining and pool/beach service operationsOwn the department P&L: forecast revenue manage food and labor cost percentages analyze variances and present results to hotel leadershipPartner with the Executive Chef on menu development foo...
Health And Safety Specialist
What are we looking forAn Assistant Health and Safety Manager serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow: Positive attitudeGood communica...
Executive Chef
DescriptionAdditional Information: This hotel is owned and operated by an independent franchisee Sheraton Miramar Resort. The franchisee is a separate company and a separate employer from Marriott International Inc. The franchisee solely controls all aspects of the hotels employment policies and pra...
Operation Manager
Support and work with the Head of Departments in all aspects of running the hotelPersonally attend and lead initiatives and meetings aimed at improving service standards and carrying out operations.Personally deal with guest complaints communicate face-to-face with guests and ensure such communicati...