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Expeditor - Mena & Europe
Company Overview: Hill International is a global leader in project management and construction consulting services. With over 4300 employees in more than 100 offices worldwide we provide innovative solutions to complex projects across a variety of industries. Our team of experts offers clients a com...
Sous Chef
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Bar Manager Sofitel Nile Downtown
Recruiting training and supervising bar staffEnsuring compliance with licensing hygiene and health and safety regulationsCreating and implementing bar marketing strategiesOrganizing and promoting special events and parties at the barOverseeing the preparation and presentation of beverages to meet se...
Sous Chef Grade Manage
Lead and supervise the garde manger station overseeing the preparation of cold foods salads appetizers and charcuterieCollaborate with the Executive Chef to develop and implement new menu items and recipesEnsure compliance with food safety and sanitation standards in the cold kitchen areaManage inve...
Etic, Training Delivery Manager - Senior Manager (...
Line of ServiceAdvisoryIndustry/SectorTechnologySpecialismManaged ServicesManagement LevelSenior ManagerJob Description & SummaryPwC Overview:At PwC we measure success by our ability to create the value that ourclients and our people are looking for. Our reputation lies in buildinglasting relationsh...
Executive Chef
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...
Sr Account Manager Hospitality
DescriptionThe ideal candidate will take full ownership of customer engagement across both existing and prospective accounts. This includes developing a deep understanding of customer needs and business drivers to effectively position Honeywells solutions. You will be responsible for crafting and ex...
Banquet Chef (chef De Cuisine)
A Banqueting Chef is responsible for managing and training the banqueting kitchen team to deliver an excellent Guest and Member experience while managing food cost controls.What will I be doingAs a Banqueting Chef you will be responsible for managing and training the banqueting kitchen team to deliv...
Food And Beverage Reservation Desk
What are we looking forA Food and Beverage Host serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Positive attitudeGood communication skillsComm...
Culinary Experience Specialist
BUILT ON FLAVOR. FUELED BY PEOPLE.Whats it like to work at Kinders Well theres a lot of snacking and geeking out over what we all cooked over the weekend. Beyond that theres also plenty of hard work. Because we dont just like flavor were obsessed with it. With over 100 products sold nationwide were...