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An Executive Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings.The Executive Pastry Chef will oversee all related matters within the pastry and bake المزيد...

Collaborate with the Executive Chef to develop innovative pastry recipes menu items and seasonal specialties that meet guest preferences and dietary restrictions.Oversee pastry production including baking decorating and finishing techniques ensuring consistency and excellence in execu المزيد...

What are we looking forPastry Chefs serving Hilton brands are always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:A minimum of 2 years as a Pastry Chef de P المزيد...

Under the guidance of the Executive Chef the Executive Pastry Chef is responsible for overseeing all aspects of the pastry and bakery operations within our hotel. This includes leading a team of pastry professionals to deliver for all outlets including restaurants room service and spe المزيد...

What are we looking forPastry Chefs serving Hilton brands are always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:A minimum of 2 years as a Pastry Chef de P المزيد...