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Chef de Partie 1 AA Rosette Restaurant & Event Venue 7000 Tronc 4-Day WeekLocation: OxfordshireSalary: base approx. 7000 annual troncHours: 45 hours per week 4 days on 3 days off Paid overtime availableAccommodation: Live-in potential for the right candidateAbout the VenueThis 1 AA Rosette...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

An exciting opportunity exists for a passionate Demi Chef to join the culinary team at Melbourne Museum.This is a casual role (Monday to Sunday roster with flexible hours) in the Museums kitchen department. Be part of a dedicated team delivering high-quality culinary experiences for visitors at on...

Join Crerar Hotels Where Passion Meets Hospitality!Are you looking for a rewarding career in hospitality At Crerar Hotels we believe in creating unforgettable experiences for our guests and that starts with YOU! Whether youre an experienced professional or just starting out we have fantastic oppor...

DescriptionAre you excited to cook and create at our multi-award-winning venuesCome and join Marriott International the largest hotel network in the world. W Melbourne is one of Marriotts luxury brands and our mission is to ignite curiosity and expand worlds. Our tribe is diverse and enabled to be t...

Where Youll WorkCHI Memorial a member of CommonSpirit is an award-winning not-for-profit faith-based health care organization dedicated to the healing ministry of Jesus Christ. Founded by the Sisters of Charity of Nazareth we offer a comprehensive continuum of care from preventative and primary care...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

DescriptionYOUR LEGACY STARTS WITH USAt The Ritz-Carlton Doha we invite you to experience refined luxury where timeless elegance meets true Qatari hospitality. Situated along the pristine shores of the Arabian Gulf for almost 24 years our 5-star resort features 374 elegantly designed rooms & suites...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

An exciting opportunity exists for a passionate Chef de Partie (CDP) to join the culinary team at Melbourne Museum.This is a permanent role (Monday to Sunday roster working 5 days per week) in the Museums kitchen department. Be part of a dedicated team delivering high-quality culinary experiences...

DescriptionJOB SUMMARYAccountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for the propert...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

Qui nous sommesGearbox Studio Québec rassemble une équipe de talents dexception animés par la passion de créer des jeux vidéo primés et emblématiques. Nos univers riches prennent vie à travers des récits transmédia des expériences en direct et des produits dérivés offrant aux joueurs des aventures i...

Lentreprise Basée à Châteaubourg (à 20 minutes à lEst de Rennes) Horse Dental Equipment est une entreprise française de 15 personnes spécialisée dans le développement lassemblage et la distribution de matériel de dentisterie équine.Lobjectif des équipements proposé...

Lentreprise Basée à Châteaubourg (à 20 minutes à lEst de Rennes) Horse Dental Equipment est une entreprise française de 15 personnes spécialisée dans le développement lassemblage et la distribution de matériel de dentisterie équine.Lobjectif des équipements proposé...

Qui nous sommesGearbox Studio Québec rassemble une équipe de talents dexception animés par la passion de créer des jeux vidéo primés et emblématiques. Nos univers riches prennent vie à travers des récits transmédia des expériences en direct et des produits dérivés offrant aux joueurs des aventures i...

City:BurnabyWhat you will do:Full TimeStarting Salary $60000-$70000 AnnuallySr. Sous Chef- The Rec RoomThe Rec Rooms Sr. Sous Chefs are an integral part of the team who provide an exceptional dining experience to each and every guest. Sr. Sous Chefs have a range of responsibilities in the kitchen in...