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We are wok-restaurant De Nieuwe Pauw B.V. looking for a passionate Independent Working Chef Level I to join our kitchen team. Are you a skilled chef who thrives in the kitchen As our chef you will be responsible for the preparation and presentation of dishes and meal components. You will work under...

Group Chef Luxury Food and Beverage Consultancy St Francis Eastern CapeKendrick Recruitment is seeking a skilled and innovative Group Chef to lead the culinary operations for a Luxury Food and Beverage Consultancy based in St Francis Eastern Cape. The role involves overseeing multiple dining outle...

Oaks Aukland Hotel are looking for an experienced and passionate Head Chef to oversee the kitchen operations at :DASH - on a full-time basis. :DASH Auckland has all the ingredients for success a great team an unbeatable location and a concept built for energy.Reimagined for Aucklands dynamic dining...

Organise and manage your kitchen section efficiently ensuring high-quality menu preparation and presentation.Assist with ordering stock control and minimising waste while maintaining hygiene standards.Collaborate with the team across all kitchen sections and the Food & Beverage team to ensure smooth...

We are seeking a talented and experienced Sous Chef to join our culinary team in the beautiful coastal city of Sharm El-Sheikh Egypt. As the second-in-command in our kitchen you will play a crucial role in maintaining our high standards of food quality creativity and operational efficiency.Assist th...

Chef Parap Tavern Dream big with us!The cornerstone of over 350 Australian communities ALH owns and operates more pubs than anyone. A great local is made up of great people. And every great pub needs good grub.Were on the hunt for a passionate Chef to join our dynamic kitchen this role youll play...

Assist in the preparation cooking and presentation of dishes in accordance with brand standards.Maintain the highest levels of hygiene cleanliness and food safety at all times.Support senior chefs in daily kitchen operations and menu preparation.Ensure proper storage and rotation of ingredients.Work...

The Sous Chef Chinese Specialty is a key culinary leader in the banquet kitchen responsible for overseeing the preparation and presentation of Chinese cuisine for large-scale events weddings and corporate functions. Reporting directly to the Chef de Cuisine Banquet this role is instrumental in mai...

About the RoleWe are seeking a passionate and detail-oriented Commis Chef (Hot Kitchen) to join our culinary team. The role demands precision creativity and consistency in preparing high-quality dishes while maintaining the highest standards of hygiene and safety. You will assist senior chefs in dai...

Chef Coopers Alehouse Gepps Cross Dream big with us!The cornerstone of over 350 Australian communities ALH owns and operates more pubs than anyone. A great local is made up of great people. And every great pub needs good grub.Were on the hunt for a passionate Chef to join our dynamic kitchen this...

The Role At Pullman Sydney Olympic Park our signature Bacar Restaurant is known for refined dishes bold flavours and impeccable presentation. Were now seeking a passionate and skilled Chef de Partie to join our talented culinary team and bring their flair to one of Sydneys most exciting dining desti...

We are seeking a talented and visionary Sous Chef to join our culinary team in Raffles Bahrain  As the Sous Chef you will lead our kitchen operations oversee menu development and ensure the highest standards of culinary excellence in our establishment.Supervise and coordinate all kitchen operations...

Demi Chef De PartieAt Hawar Resort by Mantis this role becomes your hot-kitchen canvas and each dish is an opportunity to craft a culinary masterpiece. As a Demi Chef de Partie in our high-heat kitchen you are not simply a chef; you are a culinary architect who shapes an extraordinary dining experie...

Dans le cadre de nouveaux projets lié aux moteurs (thermiques électriques) dans le secteur du véhicule industriel vous prenez en charge la réalisation dactivités de project management pour atteindre les objectifs des projets dun point de vue QDCFVous managez un portefeuille de projets gérez coordonn...

Supervises coordinates and participates in the preparation of all mis-en-place and setting up of each menuChecks the daily functions to determine the kind of quantity of items to be preparedPrepares the requisitions for groceries and perishable food items based on the hotel occupancy function and re...

Control the section for which responsible. Ensure the smooth running of the section and see that all areas and section maintain the Raffles the Palm Standard. Cook any food on a daily basis according to business requirements.To report for duty punctually wearing the correct uniform and name badges a...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

Shepherd Neame is looking for a part time Chef to join our kitchen team so if you are a new or aspiring chef looking for a fresh challenge and to carve out your career in the kitchen; this may be just the job for you.Located in the popular village of Chislehurst Kent the Crown Inn dates back to 1874...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doingAs a Commis Chef you are responsible for preparing and presenting high quality dishes to deli...