وظائف شيف في International

SousChef About us:The best pub near London Bridge Southwark serving rich in flavour food and a great selection of beers with a private room for events & parties and an outside pub beer garden.What we offer ourSous Chefs:Access to our Sous Chef - Head Chef development Programme: the majority of our h...

ペストリースタッフ(Chef de Partie/Commis)を募集中ホテル内ペストリー部門にてデザートの製造業務をお任せいたします主な業務内容ホテル内レストラン宴会用デザートの製造ケーキ焼き菓子パンの仕込み仕上げ季節メニューの準備提案補助食材管理衛生管理HACCPに基づく管理厨房内の整理整頓清掃Key ResponsibilitiesPreparat...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

We are seeking a skilled and creative Pastry Chef to lead the pastry section with passion and precision. The ideal candidate will be responsible for producing high-quality desserts developing new recipes and maintaining the highest standards of hygiene and presentation.Key Responsibilities:Prepare a...

We are looking for a highly skilled and creative Bakery Chef to lead our production of high-quality baked goods and pastries. The ideal candidate will have strong experience in both traditional and modern techniques and a passion for creating exceptional products that meet brand standards and custom...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

About CaloLaunched in Bahrain in November of 2019 Calo is on a mission to make healthy easy. Were a team of dedicated people driving this mission by providing better faster and cheaper ways to access food through technology.Role overviewTo function as a Commis Chef for the Calo Kitchen to work along...

We are seeking an enthusiastic and talented Junior Sous Chef to join our culinary team in Riyadh Saudi Arabia. As a key member of our kitchen staff you will work closely with the Executive Chef and Sous Chef to ensure the highest quality of food preparation and presentation. This role offers an exci...

Under the guidance of the Executive Chef the Executive Pastry Chef is responsible for overseeing all aspects of the pastry and bakery operations within our hotel. This includes leading a team of pastry professionals to deliver for all outlets including restaurants room service and special events. Th...

Position Purpose The Chef de Partie (CDP) - Pastry is the expert section manager and quality guarantor responsible for the hands-on execution of all assigned pastry production. This roles core purpose is to ensure the consistent high-quality and technical excellence of all pastry and dessert items o...

What do we expect from youUnder the general guidance of the Chef de cuisine to maintain a high standard of cuisine at all times to maintain the desired food cost at all times and to produce menu ideas and budgets.Responsible for coordinating supervising and directing Kitchen operations while maintai...

Position Summary:The Chef de Partie is responsible for managing a specific section of the kitchen consistent preparation and presentation of high-quality dishes in line with the hotels luxury standards. This role includes supervising Commis chefs maintaining cleanliness and organization of the stati...

Key Responsibilities:Lead and supervise all kitchen operations in the assigned outlet or restaurant.Plan prepare and execute high-standard dishes and menus that align with the brand and guest expectations.Ensure proper hygiene sanitation and safety standards in the kitchen in compliance with HACCP a...

DescriptionPOSITION SUMMARYPrepare breads and pastries including preparing doughs and fillings proofing baking and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes quality and presentation standar...

DescriptionPOSITION SUMMARYMaintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments anticipate business levels changes and other information. Prepare ingredients for cooking including portioning chopping and storing food so that they are ready fo...

A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doingAs a Junior Sous Chef you are responsible for contributing to menu creation and...

Power up! Shape the futureChez Groupe ADF cest vous que nous voulons voir grandirGroupe ADF est un groupe français à dimension internationale et à taille humaine.Composé de 5100 collaborateurs sur 4 continents nous sommes un acteur majeur au service de la performance des industriels.Nous proposons d...

Chef de secteur GMS (h/f) - 1 aventure accessible à tousNous sommes Sarawak : lexpert de la vente et de lanimation commerciale en Europe.Depuis 20 ans nous accompagnons nos clients dans la mise en avant de leur marque.Notre force : nos 1 500 collaborateurs aux profils variés reconnus pou...

Power up! Shape the futureChez Groupe ADF cest vous que nous voulons voir grandirGroupe ADF est un groupe français à dimension internationale et à taille humaine.Composé de 5100 collaborateurs sur 4 continents nous sommes un acteur majeur au service de la performance des industriels.Nous proposons d...

Styliste de la fenêtre depuis 1974 Heytens est une marque spécialisée dans lhabillage de la fenêtre sur-mesure.Heytens est une marque de confiance par la maitrise complète de sa chaîne de valeur depuis le choix des produits conseillé par nos équipes à la prise de mesure au domicile jusquà linstallat...