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Red Gum BBQ is on the hunt for a passionate Chef de Partie to join our award winning restaurant. This is a Part Time role with potential to increase to Full-Time across our Seaford and Red Hill locations with a great opportunity for career growth and continuous support and training.About the Role:Th...

Chef de PartieOn Target Earnings 14.50 - 15.50 *(Including TRONC)Services are Monday to Friday - Lunch and DinnerSaturday - Dinner(Closed Saturday Lunch and Sunday Lucn and Dinner)At Heartwood Collection were on the lookout for passionate and vibrant individuals to join our kitchen team as a Chef de...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

COME AND JOIN US . . . We are seeking creative ambitious and highly motivatedCommis Chefs to join our Strathearn Culinary team.A room with more than a touch of magic The Strathearn was the original restaurant from the hotels opening in 1924. Not much has changed in over a century with candlelight an...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

DescriptionPOSITION SUMMARYAt the heart of local communities Sheraton brings people togetherboth our guests and our associates. Discover a community-focused work environment where people care about each other and feel a sense of belonging. We invite you to join the Sheraton community as a Chef De Pa...

With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addition to our flagship bran...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

DescriptionMANDYNAMIC is the largest human resources company in Greece specializing in the fields of search and placement of its many years of operation the company has effectively served more than 3.700 companies and has placed more than 90.000 employees.MANDYNAMIC is looking for a motivated Sous...

Nous recherchons un Chef de projet Excellence Opérationnelle H/F pour rejoindre la Direction Transformation & Expérience Client dAXA Partners France.Au sein de cette Direction léquipe Excellence Opérationnelle accompagne la transformation des lignes métiers de lassistance en améliorant durablement l...

Services Education and Student Affairs IntroductionThe Student Sports Centre Eindhoven (SCC)Eindhoven University of Technology (TU/e) has an impressive Student Sports Centre (SSC) which offers 15000 students and staff of TU/e and Fontys University of Applied Sciences Eindhoven extensive o...

Are you a creative hands-on chef who loves motivating a team and delivering amazing food Were looking for a Chef de Partie to join our vibrant kitchen team at Parkdean this role youll work closely with the Head and Sous Chef helping run a smooth and efficient kitchen that serves up delicious meals...

TheHilton La Jolla Torrey Pinesis currently seeking anExecutive Sous Chefto join our award-winning property. Bring your talents to the table in a creative dynamic atmosphere with teammates that share the same passion for hospitality!In this role you will oversee 1 Jr. Sous Chef 12 cooks and report t...

With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addition to our flagship bran...

Nestled in the heart of The Steel District and overlooking the scenic Big Sioux River Canopy by Hilton Sioux Falls Downtown offers a vibrant boutique experience for both leisure and business travelers. Recognized as an AAA Four Diamond property our hotel combines contemporary design with upscale ser...

Who we are Pierre Fabre is the 2nd largest dermo-cosmetics laboratory in the world the 2nd largest private French pharmaceutical group and the market leader in France for products sold over the counter in pharmacies.Its portfolio includes several medical franchises and international brands including...

Description de lentreprise EHPAD du Bois Hercé à Nantes recherche son responsable cuisineEHPAD de 80 résidents.Transport en commun: Tram 1 arrêt égalitéParking privé gratuitGratuite mutuelle pour salarié non cadre Description du posteAssociation...

Required SkillsDétenir un baccalauréat en administration en gestion en économie de la santé ou dans une discipline pertinente à la fonction;Détenir une maîtrise dans une discipline pertinente à la fonction (toute combinaison de formation universitaire et dexpérience de travail significatif pourrait...