WSH Group

Looking for a great work/life balanced jobWe the Catering Department at Charterhouse have the ideal venue location and team to make your dream job a reality. Serving Breakfast Lunch and Dinner to our wonderful students staff and guests 7 days a week.The best part is that every 3rd Wee

Looking for a great work/life balanced jobWe the Catering Department at Charterhouse have the ideal venue location and team to make your dream job a reality. Serving Breakfast Lunch and Dinner to our wonderful students staff and guests 7 days a week.The best part is that every 3rd Wee

We are seeking a detail-oriented and efficient CDP to join our culinary team.Preparing a variety of goodsMaintain a clean and organized work area adhering to food safety and hygiene standardsAssist in inventory management and restocking of suppliesCollaborate with kitchen staff to ens

We are seeking a detail-oriented and efficient CDP to join our culinary team.Preparing a variety of goodsMaintain a clean and organized work area adhering to food safety and hygiene standardsAssist in inventory management and restocking of suppliesCollaborate with kitchen staff to ens

Key Responsibilities:Support the Head Chef in daily kitchen operationsMotivate the team to deliver high standards of food and serviceEnsure food safety and allergen controls are consistently metContribute to innovative menu planningManage mise en place and ensure smooth timely service

Key Responsibilities:Support the Head Chef in daily kitchen operationsMotivate the team to deliver high standards of food and serviceEnsure food safety and allergen controls are consistently metContribute to innovative menu planningManage mise en place and ensure smooth timely service

Service serve food and beverages to guests in a friendly and professional manner. Ensure that guests needs and requests are efficiently and effectively addressedCustomer Service - provide excellent service by being attentive to guests needs at every point on their customer journey. A

Service serve food and beverages to guests in a friendly and professional manner. Ensure that guests needs and requests are efficiently and effectively addressedCustomer Service - provide excellent service by being attentive to guests needs at every point on their customer journey. A

Dishwashing Wash dishes utensils and kitchen equipment either by hand or using industrial dishwashersKitchen Cleanliness Clean and sanitise kitchen surfaces countertops and food preparation areas. Empty rubbish bins and ensure proper disposal of waste materialsFood Preparation Assi

Dishwashing Wash dishes utensils and kitchen equipment either by hand or using industrial dishwashersKitchen Cleanliness Clean and sanitise kitchen surfaces countertops and food preparation areas. Empty rubbish bins and ensure proper disposal of waste materialsFood Preparation Assi

Service serve food and beverages to guests in a friendly and professional manner. Ensure that guests needs and requests are efficiently and effectively addressedCustomer Service - provide excellent service by being attentive to guests needs at every point on their customer journey. A

Service serve food and beverages to guests in a friendly and professional manner. Ensure that guests needs and requests are efficiently and effectively addressedCustomer Service - provide excellent service by being attentive to guests needs at every point on their customer journey. A

We are hiring for a Catering Assistant at Claydon High School Ipswich to perform a variety of food production tasks along with food service in our schools. This role is working term-time only and no weekends so is great for those looking for flexibility.The role:12.21 per hour20 hours

We are hiring for a Catering Assistant at Claydon High School Ipswich to perform a variety of food production tasks along with food service in our schools. This role is working term-time only and no weekends so is great for those looking for flexibility.The role:12.21 per hour20 hours

We are hiring for a Catering Assistant at Days Lane  Sidcup to perform a variety of food production tasks along with food service in our schools. This role is working term-time only and no weekends so is great for those looking for flexibility.The role:12.21 per hour15 hours per week

We are hiring for a Catering Assistant at Days Lane  Sidcup to perform a variety of food production tasks along with food service in our schools. This role is working term-time only and no weekends so is great for those looking for flexibility.The role:12.21 per hour15 hours per week

26462.57 per annum. 35 working hours per week (1 hour of unpaid breaks with free meals)Looking for a great work/life balanced jobWe the Catering Department at Charterhouse have the ideal venue location and team to make your dream job a reality.Serving Breakfast Lunch and Dinner to our

26462.57 per annum. 35 working hours per week (1 hour of unpaid breaks with free meals)Looking for a great work/life balanced jobWe the Catering Department at Charterhouse have the ideal venue location and team to make your dream job a reality.Serving Breakfast Lunch and Dinner to our

Key Responsibilities:Support the Head Chef in daily kitchen operationsMotivate the team to deliver high standards of food and serviceEnsure food safety and allergen controls are consistently metContribute to innovative menu planningManage mise en place and ensure smooth timely service

Key Responsibilities:Support the Head Chef in daily kitchen operationsMotivate the team to deliver high standards of food and serviceEnsure food safety and allergen controls are consistently metContribute to innovative menu planningManage mise en place and ensure smooth timely service

We are hiring for a Catering Assistant at ELY COLLEGE  ELY to perform a variety of food production tasks along with food service in our schools. This role is working term-time only and no weekends so is great for those looking for flexibility.The role:12.21 per hour25 hours per week w

We are hiring for a Catering Assistant at ELY COLLEGE  ELY to perform a variety of food production tasks along with food service in our schools. This role is working term-time only and no weekends so is great for those looking for flexibility.The role:12.21 per hour25 hours per week w

Supporting the Head of food to deliver our obsessed manifesto across the region.Provide strong culinary leadership and expertise to multiple locations within the region ensuring adherence to quality standards recipes and culinary guidelines.Collaborate with the culinary teams to devel

Supporting the Head of food to deliver our obsessed manifesto across the region.Provide strong culinary leadership and expertise to multiple locations within the region ensuring adherence to quality standards recipes and culinary guidelines.Collaborate with the culinary teams to devel

We are hiring for a Catering Assistant at Rochester Riverside Rochester to perform a variety of food production tasks along with food service in our schools. This role is working term-time only and no weekends so is great for those looking for flexibility.The role:12.21 per hour10 hou

We are hiring for a Catering Assistant at Rochester Riverside Rochester to perform a variety of food production tasks along with food service in our schools. This role is working term-time only and no weekends so is great for those looking for flexibility.The role:12.21 per hour10 hou

We are hiring for a Catering Manager at  Harris Academy ( Secondary School ) Rugby who wants to ensure our future generations are provided with nutritionally balanced and tasty food. This role is working term-time only and no weekends so is great for those looking for flexibility.The

We are hiring for a Catering Manager at  Harris Academy ( Secondary School ) Rugby who wants to ensure our future generations are provided with nutritionally balanced and tasty food. This role is working term-time only and no weekends so is great for those looking for flexibility.The

We are hiring for a Chef Manager at All Saints Primary School  Leek Wootton who wants to ensure our future generations are provided with nutritionally balanced and tasty food. This role is working term-time only and no weekends so is great for those looking for flexibility.The role:17

We are hiring for a Chef Manager at All Saints Primary School  Leek Wootton who wants to ensure our future generations are provided with nutritionally balanced and tasty food. This role is working term-time only and no weekends so is great for those looking for flexibility.The role:17

We are hiring for a Chef Manager at Leigh Primary School Coventry who wants to ensure our future generations are provided with nutritionally balanced and tasty food. This role is working term-time only and no weekends so is great for those looking for flexibility.The role:13.80 per ho

We are hiring for a Chef Manager at Leigh Primary School Coventry who wants to ensure our future generations are provided with nutritionally balanced and tasty food. This role is working term-time only and no weekends so is great for those looking for flexibility.The role:13.80 per ho

Job Title: Weekend ChefReporting to: Head ChefOverall Objectives: To assist the Head Chef in the kitchen operation and ensure the companys reputation for food quality is maintained at all times Specific Responsibilities:To plan prepare and cook menu items as directed by the Sous / Hea

Job Title: Weekend ChefReporting to: Head ChefOverall Objectives: To assist the Head Chef in the kitchen operation and ensure the companys reputation for food quality is maintained at all times Specific Responsibilities:To plan prepare and cook menu items as directed by the Sous / Hea

Menu Planning and Execution create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes monitoring wastage and portion controlEmployee Management recruit train and supervise all

Menu Planning and Execution create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes monitoring wastage and portion controlEmployee Management recruit train and supervise all

Key Responsibilities:Lead kitchen operations ensuring the highest standards of food quality safety and presentationCreate innovative and seasonal menus tailored to the schools requirementsManage kitchen staff recruitment training and developmentControl budgets stock and supplier relat

Key Responsibilities:Lead kitchen operations ensuring the highest standards of food quality safety and presentationCreate innovative and seasonal menus tailored to the schools requirementsManage kitchen staff recruitment training and developmentControl budgets stock and supplier relat

Overview:To manage overall vending operation and to ensure agreed standards are met by all vending colleaguesOperational Management:Oversee the daily operations of vending machines across a nationwide group contractEnsure machines are stocked cleaned and maintained by your team of ope

Overview:To manage overall vending operation and to ensure agreed standards are met by all vending colleaguesOperational Management:Oversee the daily operations of vending machines across a nationwide group contractEnsure machines are stocked cleaned and maintained by your team of ope