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About WSH Group
Wong Sun Hing Group was founded in the 1960s, started in the textile industry and has grown in tandem with Hong Kong's continuous economic development. We have always focused on the pursuit of quality, and have created a number of premium products in the real estate, food and beverage, hospitality and textile sectors. Global Link, a subsidiary of Wong Sun Hing Group, is committed to bringing prestigious food and beverage brands to Hong Kong, with close to 40 restaurants. Among them, Ta Vie, which has been awarded three Michelin stars, and Sushi Saito located at the Four Seasons Hotel Hong Kong, which has been awarded one Michelin star, are one of the top performers.
2493 Job openings in Wsh Group
Managing the day-today operations and requirements of the location including recruiting and selecting employees that meet the needs of the location and BaxterstoreyAssessing employee performance recognising potential and meeting their training needs as appropriateAchieving financial t More...
Job Type: Full Time up to 45 hours contract Monday - Friday predominantly working days may include evening work15ph TroncKey ResponsibilitiesTo provide food/service to a consistent high standard including assisting senior chefs with functions in other different areas throu More...
Strategic Leadership: Manage and inspire your team fostering a culture of collaboration innovation and excellence.Financial Oversight: Analyse financial data to create actionable strategies that drive profitability and efficiencies.Innovation Driver: Identify emerging f More...
As the Regional Executive chef you will work closely with your Regional culinary lead to support the Operations Teams General Managers Chef Teams and Specialist Leadership Support Team to support and deliver an engaging progressive and commercially beneficial food experience for our More...
We are looking for an experienced Operations Manager to manage a group schools which will be a mix of primary schools secondary schools and colleges. Previous catering and operational management experience is essential. This is a 52-week role working Monday Friday.At Caterlink we ver More...
Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with More...
Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all food items assigned to your station and upkeep your designated area w More...
Projected Annual Turnover in year 1 of circa 1.5m with overall responsibility for a team of 20Operating a fully commercial contract (Nil cost with step concession) - Restaurant and Coffee Shop; Internal and External hospitality inclusive of fine dinning services and delivering caterin More...
We are looking for an experienced Team Leader to join the team at Windsor Castle Windsor SL4 1NJ. Responsibilities will include (but not be limited to) the following: Work within Benugo policies and procedures at all times Support Benugo vision around People Product Custome More...
We are looking for an experienced Team Leader to join the team at Windsor Castle Windsor SL4 1NJ. Responsibilities will include (but not be limited to) the following: Work within Benugo policies and procedures at all times Support Benugo vision around People Product Custome More...
We are looking for an experienced Team Member to join the team at Windsor Castle Windsor SL4 1NJ.About the Team Member role:Taking orders serving food and drinksClearing tables stock upEnsuring the customers experience is maintained at all times to the highest standardEnsuring th More...
We are looking for a talented Caf Assistant to join the team at our caf located within the stunning and historic The British Museum.The cafes at The British Museum serve freshly made coffee sandwiches salads and cakes.Please note: We are a 7 day operation we require
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Baxterstorey is seeking a friendly and efficient Hospitality Assistant/GA to join our team in London close to Holborn and Bank stations. As a key member of our hospitality staff you will play a crucial role in ensuring our costumers have an exceptional catering experience.Assist in se More...
We are looking for an experienced and passionate Chef de Partie to join the team at our vibrant new establishment.About the Chef de Partie role:Food preparation stock rotation and food labellingGeneral cleaning dutiesEnsuring high levels of Food and Health & Safety are maintained More...
The salary we offer for this role is 10.00 per hour. This is an apprenticeship position employed to work and study for Commis Chef Apprenticeship Standard.The training lasts approximately 24 months and work time will be supported through on the job training and regular trainer/assesso More...
We are hiring for a Chef Manager at St Anthonys Catholic Primary Shipley who wants to ensure our future generations are provided with nutritionally balanced and tasty food. This role is working term-time only and no weekends so is great for those looking for flexibility.The role: More...
Were looking for an experienced General Manager to lead our flagship catering operation at a prestigious client site near Heathrow Airport. This multifaceted location includes a vibrant restaurant two barista-led cafs as well as an events and hospitality service.Youll oversee a team o More...
We are hiring for a Catering Assistant at Heathfield Community College Heathfield to perform a variety of food production tasks along with food service in our schools. This role is working term-time only and no weekends so is great for those looking for flexibility.The role:12.21 More...
We are hiring for a Catering Assistant at Southam College Southam to perform a variety of food production tasks along with food service in our schools. This role is working term-time only and no weekends so is great for those looking for flexibility.The role:12.21 per hour22 More...
Service serve food and beverages to guests in a friendly and professional manner. Ensure that guests needs and requests are efficiently and effectively addressedCustomer Service - provide excellent service by being attentive to guests needs at every point on their customer journey. A More...