Sous Jobs in Kent W

As a Chef your passion for all things food and the desire to make the perfect dish every time is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service youll soon become an invaluable member of the kitchen team.Qualifications : As a Chef...

Key Responsibilities:Support the Head Chef in daily kitchen operationsMotivate the team to deliver high standards of food and serviceEnsure food safety and allergen controls are consistently metContribute to innovative menu planningManage mise en place and ensure smooth timely serviceSupport events...

Opened 200744 Bedrooms63-seater Bistro & Bar3 Private Event Spaces - seating up to 30 Tucked away in the affluent area of The Mount a converted Grade II-listed mansion house brimming with classic 19th features. With rich history and fabulous Yorkshire hospitality York is a quaint city. Walk the hist...

As a Chef your passion for all things food and the desire to make the perfect dish every time is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service youll soon become an invaluable member of the kitchen team.Qualifications : As a Chef...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensurin...

DescriptionW Edinburgh is hiring a Junior Sous Chef team to join our Kitchen team! We invite you to play an integral part in bringing to life this unique project.Explore an exciting new career path at W Hotels where your natural talent is celebrated. W Hotels work culture is uniquely designed to spa...

Job DescriptionWe are so excited to be working with a delightful countryside hotel in the heart of the Cotswolds. This charming retreat is home to a 2 Rosette restaurant celebrated for its innovative seasonal menus and exceptional dining experiences. They are now on the lookout for a skilled and cre...

Key Responsibilities:Lead kitchen operations ensuring the highest standards of food quality safety and presentationCreate innovative and seasonal menus tailored to the schools requirementsManage kitchen staff recruitment training and developmentControl budgets stock and supplier relationships effici...

Full time permanent position 48 hours a weekSalary from 38000 per annum depending on experienceAn additional share of the service charge and tips paid every month (about 3.5k annually)You will be responsible for preparation and service supporting the Head and Sous ChefsEnsuring high level of food qu...

Job Advert: Join Our Team as a Chef at Prezzo ItalianSous Chef - Prezzo ItalianPut Your Heart into It13.50 - 14.50 per hour depending on experience and skill level - plus tronc/tips & perks!Are you ready to take the next step in your culinary journey and lead with heart At Prezzo Italian were lookin...

Opened 199472 bedrooms100-seater Bar & Grill3 private event spaces - largest seats up to 60 Formerly a Greek Orthodox Church located just off Blythswood Square between Glasgow Central Station and popular Sauchiehall Street. Glasgow is a port city on the River Clyde in Scotlands western Lowlands. Its...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensurin...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensurin...

Job Title: Sous Chef 2 AA Rosette Restaurant (Pushing for 3 AA Rosettes)Location: Clearwell Forest of Dean GloucestershireSalary: 42000 per annum approx. 3000 troncJob Type: Full-time PermanentSchedule: 5 days per week including evenings and weekendsLive-in Accommodation: Available at 80 per week...

SousChef up to 37K service chargeAbout us:Nestled on Esher Green youll find The Wheatsheaf our community pub and well-loved local. Our family-friendly pub is a favourite for drinkers and diners alike who can relax in our spacious bar restaurant or outdoor terrace. Our menu boasts British seasonal p...

SousChef About us:Attention Cambridge Station Tavern has arrived. Open from breakfast we offer an ever-evolving fresh food menu with daily specials a positive reputation with local businesses & repeat bookers some of the best craft beers on the market and great cocktails with exceptional delivery. T...

Job DescriptionSous Chef Luxury Nursing HomeHours per WeekBring your culinary passion to a place where food makes a difference. As Sous Chef youll help deliver high-quality nutritious and beautifully presented meals that enhance the wellbeing of every resident. This is your opportunity to combine y...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensurin...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensurin...

Who we are Our Hotels We work with some of the most talented and unique individuals in our business who always ensure the extraordinary guest experience of Dorchester Collection and the hotels within it. It is...