Senior Chef de Partie Jobs in USA

DescriptionPOSITION SUMMARYGreet guests and determine the number in their party. Seat guests by finding a clean available table; pulling out chairs; placing clean/current menu in front of guest etc. Guide guests through the dining rooms and provide any needed assistance. Move and arrange tables chai...

At Collective Health were transforming how employers and their people engage with their health benefits by seamlessly integrating cutting-edge technology compassionate service and world-class user experience design.Reporting to the Director of Product Marketing this is a critical leadership role tha...

Position OverviewA Technician is responsible for the set up and operation of basic / small-scale audiovisual systems in a hospitality environment while ensuring complete customer satisfaction. This position reports to an Operations Manager Operations Director or Director Event Technology.Key Job Res...

Position SummaryThe Chef de Cuisine is responsible for overseeing all culinary operations ensuring the highest standards of food quality presentation and consistency. This role focuses on food preparation and execution along with developing innovative menus and maintaining cost controls to optimize...

General Summary Of Duties:Supervise and participate with all specialty room kitchen personnel to prepare cook and present food according to hotel standard recipes. Create quality food products to ensure guest satisfaction.Qualifications : Role and Responsibilities: (Includes but is not limited to t...

EOE/AA/Disabled/VeteransA Banquet Junior Sous Chefin Banquetstrains oversees and coordinates culinarystaff in order to prepare cook and present food according to standard recipes while continuing effort to deliver outstanding service and financial profitability.What will I be doingAs Banquet Junior...

EOE/AA/Disabled/VeteransThe beautiful Hilton Chicago in the heart of the windy city is looking for a Chef de Cuisine to join their talented Culinary team!Check us out: Hilton Chicago Dine & DrinkHilton Chicago is a landmark luxury hotel located in the heart of downtown overlooking Grant Park and La...

The beautiful Hilton Chicago in the heart of the windy city is looking for a Chef de Cuisine to join their talented Culinary team!Check us out: Hilton Chicago Dine & DrinkHilton Chicago is a landmark luxury hotel located in the heart of downtown overlooking Grant Park and Lake Michigan. Known for i...

The Chef de Cuisine is responsible for overseeing food preparation on all shifts for Banquet Stadium Nosh Steakhouse and/or any other food outlet on property to ensure quality food and guest satisfaction. They coordinate with front-of-the-house staff to ensure effective coordination of service in or...

DescriptionPOSITION PURPOSE The Executive Chef is responsible for directing food preparation production menu development/execution and control for all food outlets and banquet facilities at the hotel maintaining food and labor costs and enforcing of high culinary standards. ESSENTIAL RESPONSIBILITIE...

The award-winning AAA 5-DiamondWaldorf Astoria Monarch Beach Resort & Club is looking for a Server Assistantto join the team!Located in the beautiful coastal town of Dana Point adjacent to Laguna Beach this town played an iconic role in the emergence of Californias surf culture and today is celebrat...

LocationTHE MODERN HOME OF AMERICAN GOLFDiscover The Modern Home of Golf at our Frisco resort & spa.At the heart of modern golf culture Omni PGA Frisco Resort & Spa delights from tee time to cocktail hour. Stay in one of our 500 thoughtfully-appointed hotel rooms and suites or one of 10 exclusive ra...

LocationTHE MODERN HOME OF AMERICAN GOLFDiscover The Modern Home of Golf at our Frisco resort & spa.At the heart of modern golf culture Omni PGA Frisco Resort & Spa delights from tee time to cocktail hour. Stay in one of our 500 thoughtfully-appointed hotel rooms and suites or one of 10 exclusive ra...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

Position SummaryThe Chef de Partie is responsible for overseeing food production and quality within an assigned galley area ensuring dishes are prepared and presented to established culinary standards. This role supervises galley staff controls food costs and waste and ensures compliance with food s...

Position SummaryThe Chef de Partie Pastry is responsible for supervising pastry operations onboard and ensuring the consistent production of high-quality pastries and desserts that contribute to an exceptional guest experience. This role oversees daily production cost control team supervision and c...

Position SummaryThe Chef de Partie Pizza is responsible for leading pizza production onboard delivering high-quality Neapolitan-style pizzas in a high-volume guest-facing environment. This role oversees daily culinary operations within the pizzeria ensuring product consistency cost control staff su...

WHO YOU AREYou are a leader in culinary excellence with a background of proven success in creating and executing dishes that bring unexpected delight to our guests. An effortless professional you are proud to represent The Joseph Nashville and all of our food & beverage outlets. You are a progressiv...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...