Restaurant Cook Jobs in USA

Benefits:Employee discountsCookWere looking for an experienced Cook to join our restaurant and bar team. This role is ideal for someone who thrives in a fast-paced kitchen enjoys preparing high-quality dishes and takes pride in contributing to an exceptional guest dining experience.The RolePrepare f...

Benefits:Employee discountsCookWere looking for an experienced Cook to join our restaurant and bar team. This role is ideal for someone who thrives in a fast-paced kitchen enjoys preparing high-quality dishes and takes pride in contributing to an exceptional guest dining experience.The RolePrepare f...

SERVER at Destination GN and The Ridge HotelHere is your opportunity to join the Lake Geneva areas premier restaurant and events team as a member of our professional front-of-house wait staff at the multi-award-winning Hunt Club Steakhouse Turf at the GN ClubhouseCrafted Italia and the poolside Deck...

Hotel :Greensboro Embassy Suites204 Centreport DriveGreensboro NC 27409Part timeCompensation Range : $8.00Compensation is determined based on a variety of factors including experience skills qualifications and the specific location of the role. Actual pay may differ depending on these factors. Whats...

Your Role at Raising Canes:The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Canes standards and culture in shift management responsibilities of restaurant operations.The physical work environment includes work...

DescriptionThe Restaurant Cook at Mothers Market has a passion for creating flavorful scratch-made sauces and composed dishes for a high-quality hot bar program. This role is responsible for producing consistent visually appealing and delicious prepared foods that meet our standards for freshness qu...

*Compensation depends on experience*Essential Duties/Responsibilities: Must be able to lead without Kitchen Managers presence.Cooks plates and follows portion standards for food products in accordance with production requirements.Organizes and plans activities by reviewing daily pull and prep lists....

OverviewOpportunity: Restaurant ServerServe food and beverage to guests in a courteous and friendly manner in accordance with established brand/hotel guest service and sustainability standards.Your Growth PathRestaurant Supervisor/Banquet Server/Captain Restaurant Manager Banquet ManagerYour Focus...

Hotel :Southfield Westin1500 Town CenterSouthfield MI 48075Part timeCompensation Range : $8.20 to $9.20Compensation is determined based on a variety of factors including experience skills qualifications and the specific location of the role. Actual pay may differ depending on these factors. Whats in...

LocationRancho Las Palmas Resort & SpaThe 444-room Rancho Las Palmas Resort & Spa is classic Rancho Mirage re-imagined for the 21st-century traveler. Our luxurious Palm Springs hotel rooms surround you in Spanish Colonial-inspired style and a soothing desert palette of beige sand and ivory. With ple...

Your Role at Raising Canes:The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Canes standards and culture in shift management responsibilities of restaurant operations.The physical work environment includes work...

WHO YOU AREYoure the person people trust to get things done - calm confident and always a step ahead. You thrive in motion balancing multiple tasks without losing your smile or your sense of purpose. Guests feel taken care of around you because you listen closely respond thoughtfully and make them f...

A Line Cook transforms high-quality unique ingredients into authentic Italian dishes through preparing cooking and plating food items in Eatalys exciting high-volume open kitchens. Reports to the Sous Chef Manager or Chef de Cuisine.Portions cuts slices dips batters breads whips beats maintains hold...

The Sous Chef supervises and coordinates the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants.Reports to the Chef de Cuisine and manages the kitchen staff.Supervises and coordinates activities related to food preparation kitchen and...

OverviewOpportunity: Restaurant ServerServe food and beverage to guests in a courteous and friendly manner in accordance with established brand/hotel guest service and sustainability standards.Your Growth PathRestaurant Supervisor/Banquet Server/Captain Restaurant Manager Banquet ManagerYour Focus...

DescriptionJOB SUMMARYDrives innovation and business results for a unique single restaurant (e.g. Third Party vendor Marriott International (MI) inspired concept etc.). Develops designs or creates new applications ideas relationships systems or products including making artistic contributions. Creat...

LocationInterlocken ResortThe Four-Diamond award-winning Omni Interlocken Resort welcomes you to a retreat into modern luxury. Nestled against the backdrop of the Rocky Mountains this year-round Colorado resort near Denver offers a wealth of on-site amenities. With its stunning panoramic views of th...

DescriptionPart-time team members who meet the requirements are eligible for:State Applicable Time OffPet Insurance401(k) Retirement Program with Employer MatchEmployee Assistance ProgramTAO Savings MarketplaceEmployee Discounts and much more!Responsible for the stations workflow and ensuring meals...

DescriptionPart-time team members who meet the requirements are eligible for:State Applicable Time OffPet Insurance401(k) Retirement Program with Employer MatchEmployee Assistance ProgramTAO Savings MarketplaceEmployee Discounts and much more!Responsible for the stations workflow and ensuring meals...

DescriptionPart-time team members who meet the requirements are eligible for:State Applicable Time OffPet Insurance401(k) Retirement Program with Employer MatchEmployee Assistance ProgramTAO Savings MarketplaceEmployee Discounts and much more!Responsible for providing a supportive role to the heart-...