Restaurant Cook Jobs in USA

DescriptionPOSITION SUMMARYServe food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions the length of wait re-cook orders and product availability. Communi...

OverviewOpportunity: Restaurant ServerServe food and beverage to guests in a courteous and friendly manner in accordance with established brand/hotel guest service and sustainability standards.Your Growth PathRestaurant Supervisor/Banquet Server/Captain Restaurant Manager Banquet ManagerYour Focus...

The Hub Saloon in Craig MT is looking to hire a dependable detail-oriented Line Cook to support our rotating destination-driven dinner service. We believe every team member plays a vital role in delivering an exceptional guest experience and this position is key to maintaining the quality and consis...

Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary teams commitment to safe efficient operations and exceptional cuisine. As Toro Restaurant Sushi Cook you will set the stage for an amazing dining experience within the Sushi Bar.Basic knowledg...

The Lead Line Cook supervises and coordinates the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants.Reports to the Chef de Cuisine and manages the kitchen staff.Supervises and coordinates activities related to food preparation kitchen...

Vento is our new Italian restaurant located inside the Heritage Tasting Room!Starting Wage: $19.23/hr.Company StandardsAt Angel of the Winds the Worlds Friendliest Casino Resort we require all employees to provide exceptional guest service with a positive and outgoing attitude. We value all guests a...

DescriptionPOSITION SUMMARYThe Worthington Renaissance Fort Worth Hotel is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbes self-paced online platform and culinary training curriculum Marriot...

Your Role at Raising Canes:The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Canes standards and culture in shift management responsibilities of restaurant operations.The physical work environment includes work...

The Restaurant Manager is responsible for overseeing service operations during assigned shifts ensuring a seamless and elevated guest experience throughout the restaurant. This role supervises front-of-house staff supports team training and development and acts as the first point of contact for gues...

Pilot Flying J is seeking highly-skilled experienced Restaurant Assistant Manager to assist in running our high-volume quick service restaurants.Our Restaurant Assistant Managers assist the Restaurant General Manager and are responsible for helping to manage the restaurant operation within a travel...

Position summaryThe Hospitality Associate position is responsible for providing hospitality and catering services as a client site including conference room set-up reception assistance and other general office support as needed (copy mail and intake functions)Job dutiesCheck the conference room and...

What Youll Do:Our Cook is responsible for the flawless preparation and presentation of the menu created by the Executive Chef and for making sure our guests receive an unparalleled dining experience. No pressure.Here are just some of the tasks youll be responsible for on a daily basis:Prepare food c...

What Youll Do:Our Cook is responsible for the flawless preparation and presentation of the menu created by the Executive Chef and for making sure our guests receive an unparalleled dining experience. No pressure.Here are just some of the tasks youll be responsible for on a daily basis:Prepare food c...

The Line Cook is responsible for making food according the restaurant orders and per the Executive Chefs instructed recipes.CANDIDATE PROFILEExperience High School Diploma preferred; proven cooking experience including experience as a line chef restaurant cook or prep cookPossess a Food Handlers Cer...

Hotel :Chateau on the Lake415 North State Hwy 265Branson MO 65616Full timeCompensation Range : $8.00 hourly paid bi-weekly Full BenefitsCompensation is determined based on a variety of factors including experience skills qualifications and the specific location of the role. Actual pay may differ de...

Back to all jobs at La Colombe dOr Hotel and Tonight & Tomorrow RestaurantRestaurant SupervisorJob SummaryWe are seeking a dedicated and enthusiastic Part-Time Restaurant Supervisor to oversee the operations of Tonight & Tomorrow Restaurant within our hotel. The ideal candidate has a passion for hos...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

Department OverviewThe Cashier meets customers receives monies and makes change in exchange for goods or services; operates acash register or keeps a cash box. May be required to balance cash and other methods of payment to revenue atshift-end.This is the first level of a two-level series. This clas...

BaristaLocation: Lakewood Ranch FL 34221Job DescriptionWe are seeking a friendly and energetic Barista to join our team in Lakewood Ranch Florida. The ideal candidate will have a passion for coffee excellent customer service skills and the ability to work efficiently in a fast-paced environment.Resp...

Job Posting TitleHousekeeping/Custodial WorkerAgency805 DEPARTMENT OF REHABILITATION SERVICESSupervisory OrganizationDept Rehabilitation ServicesOklahoma School For The DeafJob Posting End Date Refer to the date listed at the top of this posting if available. Continuous if date is blank.Note: Applic...