Pastry Jobs in USA

Step into the realm of culinary excellence as a key player in our pastry kitchen brigade. Whether youre a savant with savory delights or a lover of sweet symphonies embrace the opportunity to showcase your culinary prowess. As a Culinary Artisan you play an integral role in curating an unforgettable...

With over 59 stores and the largest avocational cooking program in the US Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our custom...

The Pastry Chef oversees the production of all pastries for an Eataly including: Italian pasticcini cakes desserts cookies candies and other dolci. Reports directly to the Executive Chef and reports functionally to the Head of Pastry; manages a pastry team of about 10 employees.Directs and participa...

Position SummaryThe Chef de Partie Pastry is responsible for supervising pastry operations onboard and ensuring the consistent production of high-quality pastries and desserts that contribute to an exceptional guest experience. This role oversees daily production cost control team supervision and c...

Benefits:Competitive salaryDental insuranceEmployee discountsHealth insurancePaid time offVision insuranceRioja is hiring a Pastry Prep Cook!We are excited to announce opportunities in the Crafted Concepts restaurant group! We strive every day to encourage the growth and development of all of our te...

What Awaits You:Employee Perks: Enjoy exclusive discounts at the Fairmont Chicago and Accor properties worldwidefor you and your family.Complimentary meals at our on-site employee cafeteria.Impactful Work: Contribute to our Corporate Social Responsibility initiatives.Health and Financial Well-Being:...

DescriptionPOSITION SUMMARYPrepare and cook food according to recipes quality and presentation standards and food prep checklists. Prepare ingredients for cooking including portioning chopping and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances t...

In order to be considered for this role after clicking Apply Now above and being redirected you must fully complete the application process on the follow-up screen.Join the team at The Hotel Hershey a luxury resort best known for its refined elegance signature services and abundant amenities. The Ho...

JOB OVERVIEWUnder the general guidance of the Pastry Chef and Pastry Sous Chef the Pastry Line Cook 3 is responsible for executing daily pastry production tasks. This position focuses primarily on preparation and production with limited responsibility beyond assigned duties. The role supports the pa...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

Grow Your Career with Flynn HospitalityAt Flynn Hospitality were not just in the hotel business were in the people business. Our mission To become the premier hotel franchise operator in the world.But to us being Premier isnt just a title. Its a commitment to excellence in everything we do from cr...

Who we are Our Hotels We are not just a collection of hotels but instead a talented community. A family with a shared passion and commitment to unapologetically love and breathe who we are every day. We do this...

DescriptionPOSITION SUMMARYThe Sheraton New Orleans Hotel is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbes self-paced online platform and culinary training curriculum Marriott associates w...

DescriptionScope of PositionThis is a professional individual with good all-around pastry experience including experience working with pastry. This person is able to perform daily tasks as an all-around highly qualified pastry cook and is able to lead by example in sanitation presentation following...

Scope of PositionThe primary function of the Pastry Cook II position is to prepare high quality food for all the various outlets. Pastry Cook II is responsible for preparing and cooking food according to recipes quality and presentation standards and food prep checklists. Prepare ingredients for coo...

A Lead Pastry Cook supervises and participates in the transformation of high-quality ingredients into delicious Italian pastries in accordance with Eatalys recipes. Reports to the Head Chef and Pastry Chef Leads the Pastry Team in the preparation of pastries tiramisu cannoli cookies brioches gelato...

The Cook III is responsible to manage all aspects of the food production according to the description and standards.What you will be doing: Perform certain knife skills i.e. julienne brunoise medium dice rough chop chop herbs Chiffonade etc.Cook meat fish and poultry to proper temperatureDisplay a w...

DescriptionPOSITION SUMMARYThe Marriott Marquis Houston is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbes self-paced online platform and culinary training curriculum Marriott associates wit...

DescriptionPOSITION SUMMARYPrepare breads and pastries including preparing doughs and fillings proofing baking and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes quality and presentation standar...

EOE/AA/Disabled/VeteransThe Drake Hotel is looking for a Pastry Cook to join their culinary team!Nestled at the northern tip of the renowned Magnificent Mile overlooking Lake Michigan The Drake Hotel is a storied Chicago landmark renowned for its timeless elegance and full-service luxury. For over a...