Menu Items Jobs in Durango

Director de Ventas con inglés avanzadoModelo de trabajo: Hybrid (Remote & in-person)Ubicación: Roma Norte Mexico CityReporta a : Hospitality DirectorObjetivo del PuestoDefinir liderar y ejecutar la estrategia comercial del hotel boutique asegurando el crecimientosostenible de ingresos a través de ve...

Modelo de trabajo: PresencialUbicación: San José del Cabo Baja California SurPropósito del rolLa persona que ocupe la posición de Gerente Hotel San José del Cabo será responsable de liderar la operación integral del hotel garantizando altos estándares de servicio rentabilidad y una experiencia excep...

ÚNETE A NUESTRO EQUIPO! Coordinador de Operaciones - Restaurantes Buscamos un Coordinador de Operaciones con fuerte liderazgo y enfoque en resultados responsable de la operación integral de nuestras 3 sucursales asegurando el cumplimiento de metas la excelencia operativa y un servicio de calidad....

We have an exciting opportunity for a Sourcing & Supply Chain Manager located out of Mexico City supporting our LA&C markets.  This individual contributor role provides strategic and operational sourcing management for LA&C markets (Mexico and selected emerging markets in Latin America). This role i...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

Job OverviewWe are looking for a professional Barista to prepare and serve hot and cold refreshments which includes different sorts of espresso and tea. As a Barista you will be responsible to educate customers on our beverages menu making suggestions in light of their inclinations up-selling except...

ÚNETE A NUESTRO EQUIPO! Encargado General - Restaurantes Buscamos un Encargado General con fuerte liderazgo y enfoque en resultados responsable de la operación integral de nuestras 3 sucursales asegurando el cumplimiento de metas la excelencia operativa y un servicio de calidad. Cuáles serán tus...

About SpotOnWere not just building restaurant techwere giving independent restaurants the tools to compete and win. From our award-winning point-of-sale to AI-powered profit tools everything we do helps operators boost profit work smarter and keep their best people. And every solution is backed by r...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

DescriptionPOSITION SUMMARYIssue open and serve wine/champagne bottles. Answer guest questions or concerns regarding the origin vintage and style of various wines. Update and maintain wine list and MICROS system. Pair and suggest wines that will best complement menu items. Attend wine tastings and d...

DescriptionJOB SUMMARYManages all restaurant operations and staff on a daily basis. Areas of responsibility include Restaurants/Bars and Room Service. As a department head directs and works with the food and beverage/culinary management team and employees to successfully execute all restaurant opera...

Become one of the authors of our story. Join our team as Culinary Experiences Chef at Susurros del Corazon in Punta de Mita reporting to the Executive Chef. You will be responsible for elevating the brand of Susurros del Corazon through the lens of culinary experiences around the resort  of driving...

DescriptionPOSITION SUMMARYIssue open and serve wine/champagne bottles. Answer guest questions or concerns regarding the origin vintage and style of various wines. Update and maintain wine list and MICROS system. Pair and suggest wines that will best complement menu items. Attend wine tastings and d...

We have an exciting opportunity available for a bilingual Senior Food Tech FSQR located in Mexico City Mexico.  The Senior Food Technologist FSQR is responsible for implementing and supporting food safety quality and regulatory programs to ensure the continuous supply of safe consistent and specifi...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

DescriptionPOSITION SUMMARYThe JW Marriott Cancun Resort & Spa is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbes self-paced online platform and culinary training curriculum Marriott associa...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

DescriptionThe JW Marriott Cancun Resort & Spa is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbes self-paced online platform and culinary training curriculum Marriott associates with all lev...