Menu Creation Jobs in USA

The stunning Forbes 4-Star Conrad New York is looking for a Task Force Sous Chef to join the Culinary Team!Stay inspired and join the pinnacle of luxury in the heart of Lower Manhattan featuring 463 rooms 30000 square feet of banquet space and 3 food and beverage outlets. This includes a 3-meal rest...

The stunning Forbes 4-Star Conrad New York is looking for a Sous Chef to join the Culinary Team!Stay inspired and join the pinnacle of luxury in the heart of Lower Manhattan featuring 463 rooms 30000 square feet of banquet space and 3 food and beverage outlets. This includes a 3-meal restaurant roof...

Join the team as Events Manager 1 and become one of the authors in our story. The Events Manager 1 plays a key role in creating exceptional experiences through seamless planning and execution of a wide range of corporate and social events. The position operates heavily in the Delphi software system...

COTE the carnivorous vision of proprietor Simon Kim blends the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse. The result is a unique convivial and interactive atmosphere accompanied by the highest quality USDA Prime beef an impeccable 1200 label wi...

Full-Time and Permanent; 7.5 Hours/Day; 190 Days/Year; 10 Months/Year; Grade IThis position will be assigned to the districts Central Kitchen.General ResponsibilitiesThis is responsible managerial and administrative work in a small to very large cafeteria. This classification performs supervisory fo...

Hotel :Fort Lauderdale Marriott Coral Springs Hotel & Conference Center11775 Heron Bay BlvdCoral Springs FL 33076Full timeCompensation Range : 24.00Compensation is determined based on a variety of factors including experience skills qualifications and the specific location of the role. Actual pay ma...

Position Details*** EXTENDED TO DECEMBER 12 2025 BY 4:30 PM.***JOB OPPORTUNITY:OPEN TO ALL LYNWOOD UNIFIED SCHOOL DISTRICT EMPLOYEES AND THE PUBLIC.APPLICATIONS ACCEPTED (ONLINE ONLY) FROM: NOVEMBER 13 2025 - EXTENDED TODECEMBER 12 2025 BY 4:30 PM(or sooner).APPLICATION AND REQUIRED DOCUMENTATION(S)...

DescriptionA Historic Properties Cook will assist in the preparation and plating of food for all events at the Historic Properties. Focus on the highest level of customer service and quality in a fine dining setting. Contributes to ongoing menu creation and development all focused on health and well...

Thank you for your interest in a career with us! The Northshore School District is committed to a diverse workforce that reflects our students and our community one that embraces and models equity and cultural competency. Job Summary:Food Service personnel are responsible to the Director of Food and...

We are looking to add a Kitchen Supervisor to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our companys mission.Benefits:Health Insu...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

Want to build a brighter bolder future and cultivate your career Join Ecolabs team and help create a world in which we all thrive.EcoSure the brand protection division of Ecolab partners with global brands to create an end-to-end brand protection strategy. Through a collaborative approach to on-site...

Business Profile:Wyman-Gordon is a worldwide supplier to the aerospace and industrial gas turbine markets. We hold quality accreditations for all the major airframe and engine manufacturers for both civil and military applications. Wyman-Gordon creates rotating closed-die forgings which are critical...

Hotel :Montgomery Embassy Suites300 Tallapoosa StMontgomery AL 36104Full timeCompensation Range : 19.00Compensation is determined based on a variety of factors including experience skills qualifications and the specific location of the role. Actual pay may differ depending on these factors. Whats in...

DescriptionProgram Specialist 3Monday - Friday 7am - 4pmFlexible/Hybrid**Contact Information:Applicants who are deaf or hard of hearing may call through the Washington Relay Service by dialing 7-1-1 or 1-. For questions about this recruitment or to request a reasonable accommodation in the applicati...

Posted: November 5 2025Location: Saint Louis ZooDepartment: Food & BeverageClassification: ExemptPosition Type: Full-TimeSummary: This position is responsible for managing all aspects of a multi-unit food service operation at the Saint Louis Zoo. This position works in tandem with other department m...

Scope of PositionThe Venetian Lead Cook is responsible for supporting the Sous Chef and Chef de Cuisine. Consistently delivers high quality food assists with purchase orders ensure customer and associate satisfaction maintain kitchen cleanliness food cost a safe working environment while maintaining...

Position: Systems Analyst Digital Menu Board (DMB) Program Location: Remote Why Join Us Be part of an innovation-driven team supporting one of the largest retail this role youll play a pivotal part in maintaining and enhancing the digital systems that drive customer engagement at scale. Top Ben...

What you will do in this role:  Officially we title this job a Dietary Cook but in other centers it may be called a Line Cook or even an entry level Chef.When you are sick or injured food can be the highlight of your day.  As a cook you will help prepare meals for our patients.  This could involve m...

Minimum Hiring Qualifications:Bachelors degree and four years of related experience; or a combination of education and related experience.Preferred Hiring Qualifications:Preference may be given to applicants who in addition to meeting the Minimum Qualifications possess the following: 5 or more year...