Menu Creation Jobs in USA

The Assistant Director of Catering is responsible for the overall leadership planning and execution of all catering operations for Washington and Lee Dining Services overseeing an annual managed volume of approximately $2 million. This role serves as the primary driver of both client experience and...

The Director of Nutrition Services is responsible for the overall management of the school districts child nutrition program in accordance with Opaa! policies procedures client policies and governmental regulations. The Director is the liaison between Opaa! and the school district. The Director will...

The Director of Nutrition Services is responsible for the overall management of the school districts child nutrition program in accordance with Opaa! policies procedures client policies and governmental regulations. The Director is the liaison between Opaa! and the school district. The Director will...

Hotel :San Marcos Embassy Suites1001 E. McCarty LaneSan Marcos TX 78666Full timeCompensation Range : 21Compensation is determined based on a variety of factors including experience skills qualifications and the specific location of the role. Actual pay may differ depending on these factors. Whats in...

TITLE : FARM TO SCHOOL PROGRAM COORDINATORTYPE: Non-Union Cycle ISALARY: Per Terms of Employment for Non-Union Personnel Cycle IWORK SCHEDULE: Monday - Friday 8:00 AM to 4:00 PM Seven (7) hours per day with a one-hour unpaid lunchREPORTS TO: Director of Food ServicesE...

Chef ManagerFull TimeLocated at Moderna - ClaytonAt Eurest weve always understood the power of foodto refuel and refresh to engage activate and motivate. Were using that power to help workers across Australia live healthier happier and more productive lives with a new approach to workplace catering....

Scope of PositionThe Venetian Lead Cook is responsible for supporting the Sous Chef and Chef de Cuisine. Consistently delivers high quality food assists with purchase orders ensures customer and associate satisfaction maintains kitchen cleanliness food cost and a safe working environment while maint...

Kitchen Manager The Train ShedPosition Overview:As the Kitchen Manager at The Train Shed you will be the driving force behind our back-of-house operationsfrom menu creation and food quality to staff development and cost control. You will lead by example inspire your team and maintain the highest cu...

OverviewOpportunity: BeverageDirectorOversee and strategize all operations of beverage outlets and services including selection purchasing customer satisfaction menu creation promotional development and performance in accordance with established restaurant and guest service standards.Potential Caree...

DescriptionAdditional Information: This hotel is owned and operated by an independent franchisee Peregrine Hospitality Group. The franchisee is a separate company and a separate employer from Marriott International Inc. The franchisee solely controls all aspects of the hotels employment policies and...

The Food and Beverage Director of Outlets is responsible for effectively managing and supporting the overall operation of the food and beverage outlets including Restaurant Lobby Bar and In-Room Dining. Responsibilities include leading guest service menu creation budgeting forecasting scheduling hir...

Executive ChefPlease Note: This Position Is Based in Bentonville Arkansas. Candidates Must Be Willing to Relocate or Reside Within a Commutable Distance of the Bentonville Area.Hospitality Starts Here:Welcome to The Indigo Road Hospitality Group (IRHG) where hospitality is more than a job; its a fam...

Executive ChefHospitality Starts Here:Welcome to The Indigo Road Hospitality Group (IRHG) where hospitality is more than a job; its a family a lifestyle and an exciting journey. We believe that by taking care of you youll best take care of our guests. Its addition to generous benefits and job openi...

Brennans of Houston known for Southern Hospitality Texas Creole cuisine and making great memories for our guests since 1967 is searching for an In-House Marketing Director. Although weve been in Houston for fifty-nine years now we originated in New Orleans by the Brennan Family of New Orleans which...

Stouts Island Lodge is a premier resort nestled in the heart of the beautiful Birchwood area offering a unique high-end experience for guests seeking tranquility adventure and a memorable getaway. Our lodge features luxury accommodations spectacular views and an exceptional culinary experience.Posit...

About USLocated on SouthCongress at MusicLane Aba meaning father in Hebrew is a Mediterranean restaurant with a California influence. With locations in Austin TX Chicago IL and Nashville TN the menu features Top Chef Alum Chef Partner CJ Jacobsons modern approach to Mediterranean cooking and the bev...

Executive ChefHospitality Starts Here:Welcome to The Indigo Road Hospitality Group (IRHG) where hospitality is more than a job; its a family a lifestyle and an exciting journey. We believe that by taking care of you youll best take care of our guests. Its addition to generous benefits and job openi...

Hotel :Houston Marriott9100 Gulf FreewayHouston TX 77017Full timeCompensation Range : 25.00Compensation is determined based on a variety of factors including experience skills qualifications and the specific location of the role. Actual pay may differ depending on these factors. Whats in it for youT...