Menu Creation Jobs in USA

What are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look fo...

Seasonal Executive Chef (May 2026 October 2026)Location: Stouts Island Lodge Birchwood WIPosition Type: Seasonal / Full-TimeAbout Stouts Island Lodge: Stouts Island Lodge is a premier resort nestled in the heart of the beautiful Birchwood area offering a unique high-end experience for guests seekin...

Toast is driven by building the restaurant platform that helps restaurants adapt take control and get back to what they do best: building the businesses they love.A day in The LifeThe Menu Onboarding Consultant works closely with the POS Onboarding Consultants and is dedicated to building reviewing...

DescriptionFull job descriptionTOP PAYStrong experiencein Banquets 50-500 peopleA catering chef plans and executes large-scale catering events 50-600 people events including menu creation food preparation and supervising kitchen staff. They also manage the culinary budget and oversee event setup and...

Working/Functional TitleKellogg Dining Services Sous ChefPosition SummaryTo implement and assist in menu creation ordering production logs and preparing a variety of foods for the mens and womens basketball team/staff. Lead daily food production accommodate recruit visits produce pre-game meals and...

Join Our Team as a Chef de Cuisineat Soprana Rooftop Cucinca located atop the Embassy Suites by Hilton Asheville Downtown!At Parks Hospitality Group we are seeking a talented and creative Chef de Cuisine to lead the culinary team at Soprana Rooftop this role you will oversee food preparation menu c...

Working/Functional TitleKellogg Dining Services Sous ChefPosition SummaryTo implement and assist in menu creation ordering production logs and preparing a variety of foods for the mens and womens basketball team/staff. Lead daily food production accommodate recruit visits produce pre-game meals and...

DescriptionFull-Time Sous Chef Opportunity at Trinity Oaks RetirementPosition OverviewTrinity Oaks Retirement is currently seeking a qualified Full-Time Sous Chef to join our team. This role offers an excellent opportunity to become part of Lutheran Services Carolinas and support a vibrant senior li...

Hotel :Hampton Roads Embassy Suites1700 Coliseum DriveHampton VA 23666Full timeCompensation Range : $18.00 - $20.00Compensation is determined based on a variety of factors including experience skills qualifications and the specific location of the role. Actual pay may differ depending on these facto...

What you will do:Prepare and serve food as directed by head chef and/orexecutivechef.Provides culinary support including but not limited to line cooking food preparation menu creation and plating.Exhibit culinary talents by personally performing day-to-day tasksWork in all venues and be cross traine...

Hotel :Bowling Green Holiday Inn1021 Wilkinson TraceBowling Green KY 42103Full timeCompensation Range : $20 - $21 per hourCompensation is determined based on a variety of factors including experience skills qualifications and the specific location of the role. Actual pay may differ depending on thes...

Hotel :Chateau on the Lake415 North State Hwy 265Branson MO 65616Full timeCompensation Range : $23.10 to $25.96 hourly dependent upon experience full benefitsCompensation is determined based on a variety of factors including experience skills qualifications and the specific location of the role. Ac...

Position Title:REGIONAL CHEF I - AMERICAN AIRLINES - 50% TRAVELPay Grade:16Salary: $120000 - $125000 / yearOther Forms of Compensation: Annual Bonus PotentialAs the leader in business and industry dining Eurest is the company to join if you want a rewarding career packed with limitless opportunities...

COTE the carnivorous vision of proprietor Simon Kim blends the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse. The result is a unique convivial and interactive atmosphere accompanied by the highest quality USDA Prime beef an impeccable 1200 label wi...

COTE the carnivorous vision of proprietor Simon Kim blends the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse. The result is a unique convivial and interactive atmosphere accompanied by the highest quality USDA Prime beef an impeccable 1200 label wi...

Career Area:MarketingJob Description:Your Work Shapes the World at Caterpillar Inc. When you join Caterpillar yourejoining a global team who cares not just about the work we do but also about each other. We are the makers problem solvers and future world builders who are creating stronger more sust...

DescriptionJob Title: Sales Support CoordinatorCompany: Walker Hotel Tribeca & Walker Hotel Greenwich VillageLocation: On SiteWe are seeking a dynamic and highly organized Sales Support Coordinator to join our team at Walker Hotel Tribeca and Walker Hotel Greenwich Village. The primary objective of...

Full-timeDescriptionAbout UsAt Walton Arts Center/Walmart AMP we strive to be the place where a diverse mix of talented people want to come to stay and do their best work. We pride ourselves on bringing the best Arts and Entertainment to our audiences in Northwest Arkansas and we know our organizati...

Earn paid time off fromday 1Free parking and free mealsOption to be paid dailyDiscounted hotel stays for team members and family and friends.Debt free educationWhat will I be doingAs Junior Sous Chef you would be responsible for assisting with the direction and oversight of all culinary operations i...

What are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look fo...