Knife Skills Jobs in USA

DescriptionPOSITION SUMMARYThe JW Marriott Scottsdale Camelback Inn Resort & Spa is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbes self-paced online platform and culinary training curriculu...

The Sous Chef is responsible for duties including butnot limited to:Preparing meals and food to meet the specifications of guests in a timely mannerProperly measuring kitchen ingredients and food portionsEnsuring kitchen staff adhere to set standards procedures department rules and sanitationrequire...

Vento is our new Italian restaurant located inside the Heritage Tasting Room!Starting Wage: $19.23/hr.Company StandardsAt Angel of the Winds the Worlds Friendliest Casino Resort we require all employees to provide exceptional guest service with a positive and outgoing attitude. We value all guests a...

Hiring 2 Seasonal Sous Chefs foo May-October 2026 - $1540 per week.Were more than just a team were a community dedicated to making a difference every day.At Olympia Hospitality we create a fun supportive environment where growth never stops and success is celebrated together. Guided by our values o...

DescriptionPOSITION SUMMARYPrepare and cook food according to recipes quality and presentation standards and food prep checklists. Prepare ingredients for cooking including portioning chopping and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances t...

Hiring for the following schedule:Sunday: 2pm-10:30pMonday: OffTuesday: OffWednesday: 2pm-10:30pThursday: 2pm-10:30pFriday: 2pm-10:30pSaturday: 2pm-10:30pDuties and Responsibilities:Exceed First Class Service standards and behavior with every guest business partner and peers.Follows recipes and/or p...

DescriptionPOSITION SUMMARYThe JW Marriott Scottsdale Camelback Inn Resort & Spa is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbes self-paced online platform and culinary training curriculu...

Job DetailsUnder direction of the Lead Cook Food Service Supervisor Food Service Manager Production Manager or Executive Chef the Cook is responsible for preparing food according to standard recipes and ensuring superior quality food which meets standards for flavor texture appearance temperature nu...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

Job Title: Banquet ChefLocation: Williamsville NYDepartment: Culinary/KitchenEmployment Status: Full-time ExemptThe Country Club of Buffalo is seeking a talented Banquet Chef to be an integral part of our kitchen family. The Banquet Chef is responsible for the overall production and execution of all...

DescriptionWe are always looking to add talented motivated and reliable Line Cooks to our culinary teams across all venues. Whether you are just beginning your career in the kitchen or bring years of experience we offer opportunities to grow learn and contribute to a professional guestfocused culina...

DescriptionPOSITION SUMMARYThe JW Marriott Scottsdale Camelback Inn Resort & Spa is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbes self-paced online platform and culinary training curriculu...

Job OverviewThis position will plan prep set up and provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards and plating guide specifications.Job FunctionsPrepares and cooks various types of cuisines using various cook...

DescriptionPOSITION SUMMARYThe JW Marriott Scottsdale Camelback Inn Resort & Spa is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbes self-paced online platform and culinary training curriculu...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

Replies within 24 hoursBenefits:Competitive salaryEmployee discountsFlexible scheduleOpportunity for advancementReports to: General Manager Manager Corporate Chef Director of Operations Classification: Hourly; Non-exempt Supervises: N/APOSITION SUMMARY: A cook at Thirsty Turtle is responsible for de...

OverviewCOMPANY PROFILE:In addition to its two Seminole Hard Rock Hotels & Casinos the Seminole Tribe owns and operates the five Seminole Casinos; in Coconut Creek and Hollywood on the Southeast coast in Immokalee near Naples on the Brighton Reservation north of Lake Okeechobee and on the Big Cypres...

LocationFort Worth HotelAs breathtaking as any West Texas sunset the Omni Fort Worth Hotel offers a taste of Texas hospitality. Conveniently located in the heart of Fort Worths exciting downtown the hotel is adjacent to the Fort Worth Convention Center and within walking distance from the citys cult...

DescriptionWork schedule:100% FTE / 11:00am-6:30pmRotating weekends and holidaysYou will work at UW Health Swedish American HospitalAdditional components of compensation may include:Evening night and weekend shift differentialOvertimeOn-call payAt UW Health in northern Illinois you will have:Competi...

Benefits:Competitive salaryEmployee discountsFlexible scheduleOpportunity for advancementReports to: General Manager Manager Corporate Chef Director of Operations Classification: Hourly; Non-exempt Supervises: N/APOSITION SUMMARY: A cook at Thirsty Turtle is responsible for delivering high quality g...