Kitchen Manager Jobs in USA

PURPOSE OF POSITION:Support the operation to deliver Superior Guest Service by managing coordinating and preparing food and ensures quality and consistency of products. Manages and monitors food inventory estimates par levels and requirements and makes appropriate orders. Manage and maintain records...

As a Strategic Supply Chain Manager you will own defining and executing a Supply Chain Roadmap for several strategic categories in Kitchen. You will collaborate with a team of Product Vendor and Customer Service Managers to drive process improvements for the vendors with a goal of maximizing product...

Your career deserves... MORE OPPORTUNITIESParadies Lagardère is an award-winning and innovative Airport Concessionaire. We are looking for passionate individuals to fill our roles in a retail and dining environment that is diverse and inclusive. Our part-time and full-time opportunities will find yo...

Rate of pay $22.5 per hour 35 hours per week year round position. Funded through a USDA grant. First term Jan-August 2026. Subsequent terms renewed annually starting September 1 2026 until Grant expires June 30 TO: Nutrition Director / Assistant Nutrition DirectorJOB GOAL: Focus on processing local...

Position Title: Assistant Cook/Production and UtilityBargaining Unit: Grand Rapids Educational SupportProfessionals Association (GRESPA)Pay Rate:$16.92/hourWage: According to the collective bargaining agreement(starting rate is fixed and non-negotiable)Earning Days:Determined by the negotiated calen...

Job Summary: Food Service personnel are responsible to the Director of Food and Nutrition Services Food and NutritionServices Field Supervisor and the Kitchen Manager. This is a 193-day contracted position assigned at various locations throughout the district for a minimum of3.5 hours per day. The F...

General Manager: Eastern Standard Kitchen and DrinksOverview of Concept:The Bower plaza in the Fenway is home to three concepts from ES Hospitality - Eastern Standard reopened after 15 years in Kenmore Square Equal Measure a craft cocktail bar and Standard Italian a modern Italian restaurant. These...

General Manager: Eastern Standard Kitchen and DrinksOverview of Concept:The Bower plaza in the Fenway is home to three concepts from ES Hospitality - Eastern Standard reopened after 15 years in Kenmore Square Equal Measure a craft cocktail bar and Standard Italian a modern Italian restaurant. These...

Job Title:Kitchen ManagerDepartment:Food and Nutrition Services Education Level and Certification:High school diplomaorGED required. Experience inschool food service is preferred; food service customer service and management experience is of benefit. Gretna Public Schools will pay for ServSafe cert...

Work Schedule:6.0hours per day(7:00 a.m. 1:30 p.m.) 184 days per year (Monday - Friday)Reports To:Building Principal and/or District Food Service ManagerSalary:Per Service Employees International Union Local 925 10-Month Employee negotiated salary schedule at APPLICANTS WILL BE CONSIDERED FOR THIS...

Work Schedule: 6.25hours per day(6:15 a.m. 1:00 p.m.) 184 days per year (Monday - Friday). Non-Continuing Position through March 2026.Reports To:Building Principal and/or District Food Service ManagerSalary:Per Service Employees International Union Local 925 10-Month Employee negotiated salary sch...

DescriptionCook 1Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than1700...

Work Schedule:4.25hours per day(9:00 a.m. 1:15 p.m.) 184 days per year (Monday - Friday)Reports To:Building Principal and/or District Food Service ManagerSalary:Per Service Employees International Union Local 925 10-Month Employee negotiated salary schedule at APPLICANTS WILL BE CONSIDERED FOR THIS...

Jenks Public Schools Job DescriptionPosition: Kitchen ManagerReports to: Site CoordinatorSupervises: NoneQualifications: High School diploma or GED required.Food-Manager Certification or willingness to obtain post-employment.Health strength and endurance to perform assigned duties.Food Service...

Position PurposeThe school kitchen manager reports to the Food Service Director and is responsible for the smooth operation of the entire kitchen he/she is assigned to. The kitchen manager cooks prepares cuts chips and slices ingredients. The kitchen manager maintains an orderly and safe atmosphere...

Food ServiceCook - Hanscom CampusResponsible to: Kitchen ManagerApplicants selected will be subject to a security background investigation and must meet and maintain eligibility and suitability requirements.People of color are strongly encouraged to apply.Learn more about the Lincoln Public Schools...

We are looking to add a Kitchen Supervisor to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our companys mission.Benefits:Health Insu...

We are looking to add a Kitchen Supervisor to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our companys mission.Benefits:Health Insu...

DescriptionCook 1Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than1700...

*HIRING BONUS ELIGIBLE*Hourly Wage: Starting at $15.50/hr. with increases based on relevant experience.New Horizon Academy participates in the WAGE$ program. More information can be found at the link below. are also eligible for Child Care Assistance with the State of Iowa which can cover up to 100%...