Stocker NAIA

Brought to you by DineAmic Hospitality and situated along the Chicago River in River North NAIA is a sweeping Greek-Levantine dining destination inspired by the culture cuisine and hospitality of the Mediterranean. Led by internationally acclaimed Chef Athinagoras Kostakos NAIA features vibrant mezze fresh seafood wood-grilled specialties and an expansive beverage program in a stunning indoor-outdoor waterfront setting.

At NAIA Stockers play a vital role in supporting the daily operation by ensuring supplies equipment and service items are organized stocked clean and readily available. This position is responsible for receiving deliveries maintaining inventory and storage areas polishing serviceware stocking operational supplies and performing light custodial duties to keep the restaurant running efficiently.

Stewards work closely with both Front of House and Back of House teams helping create a safe organized and well-maintained environment that supports exceptional guest experiences.

Essential Responsibilities Duties
Operations Inventory & Receiving

• Receive inspect and verify deliveries for accuracy quality and completeness.
• Unload label date and properly store products in accordance with Company standards and food safety requirements.
• Maintain organized clean and secure storage rooms walk-ins coolers and supply areas.
• Rotate inventory using First In First Out (FIFO) practices and monitor product quality and expiration dates.
• Conduct inventory counts replenish supplies and communicate inventory needs or delivery discrepancies to management.
• Organize shelving storage systems and operational supplies to maximize efficiency and accessibility.
• Transport products and supplies throughout the restaurant to support daily operations.

• Stock service stations with glassware dishware silverware linens disposables and other operating supplies.
• Polish glassware silverware dishware and service equipment to Company presentation standards.
• Inspect service items to ensure they are clean functional and guest-ready.

• Maintain cleanliness of storage rooms receiving areas loading docks and other venue-storage and guest-facing spaces.
• Sweep mop remove trash and recycling and clean shelving carts equipment and work areas.
• Safely operate carts ladders and other equipment as needed.
• Report maintenance equipment inventory or safety concerns promptly.
• Follow all Company policies food safety regulations sanitation standards and workplace safety procedures.
• Maintain a clean organized and hazard-free work environment at all times.

Minimum Qualifications

• Previous receiving warehouse stockroom grocery or restaurant inventory experience preferred.
• Strong organizational skills and attention to detail.
• Ability to work independently while managing multiple priorities.
• Valid Food Handler Certification required.
• Flexibility to work a variety of shifts including days nights weekends and holidays.

Physical Demands Work Environment:

• Frequently lift and carry up to 50 pounds; occasionally lift heavier items with assistance.
• Stand walk bend reach kneel and climb throughout the shift.
• Push and pull carts dollies and inventory throughout the restaurant.
• Work in varying temperatures including walk-in coolers and freezers.
• Must be able to move safely through kitchen areas including slick floors hot surfaces sharp tools and tight spaces.

Core Competencies

• Accountability
• Adaptability
• Communication Skills
• Emotional Intelligence
• Integrity
• Personal Development
• Professionalism
• Self-Management
• Teamwork and Collaboration
• Technical Proficiency with computers and POS systems

What We Offer

• Food & Beverage Discounts
• Benefit Plan Options (Medical Dental and Vision 401K Match)
• Employee Referral Program
• Commuter Benefits
• Paid Leave
• Paid Sick Leave

Dineamic Hospitality is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race color religion sex sexual orientation gender identity age national origin genetic information disability or protected veteran status.