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Restaurant Manager


Job Location:

Davis, CA - USA

Monthly Salary: Not provided by the employer
Posted: 28 October 2026 (17 hours ago)
Application Deadline: 25 January 2027
Vacancies: 1 Vacancy

Job Summary

The Smokehouse at Blackwater Falls State Park is seeking candidates to fill a Restaurant Manager role responsible for leading supporting and directing all front of house restaurant operations. The Restaurant Manager will maintain an efficient profitable and professional restaurant by providing high levels of guest and associate satisfaction.

You can expect from us:

  • An environment of teamwork ongoing training & career development with an employee friendlyculture
  • Salary range depending on experience
  • Full benefits package available after 60 days
  • Paid Time Off (PTO) available after 1 yr anniversary
  • Holiday Pay (including your birthday)
  • 401(k) Retirement Savings Plan
  • Work schedule must include nights weekend holidays

Responsibilities

  • Provide quality service in a clean organized and well-maintained dining room
  • Work hands-on in the dining room and bar supporting coaching and working with associates
  • Greeting seating and being present on the floor for our guests to insure proper hospitality
  • Supervise and direct restaurant employees
  • Develop floor charts schedules daily assignments and floor management.
  • Manage the restaurant reservation system
  • Manage and control labor costs on a daily basis
  • Create schedules to budgeted sales and labor cost guidelines
  • Hire train and coach the restaurant associates
  • Follow and maintain training programs and standards for restaurant
  • Follow and maintain our coaching standards with associates
  • Maintain the dining room cleanliness organization and maintenance to company standard
  • Attend all management meetings and work on management development

Qualifications

  • Education: High School Diploma or GED required.
  • College degree in hospitality management preferred
  • 2-5 years of full-service restaurant experience as host bartender or server
  • Minimum 2 years experience supervising staff
  • Ability to use computer for daily work and basic knowledge of spreadsheets and word processing
  • Good written and verbal communication skills
  • Possess organizational planning goal setting skills and ability to work independently with minimal or no supervision
  • Must maintain a neat clean and well-groomed appearance
  • Lift 30 lbs. on a regular and continuing basis

About Us:At Regency Hotel Management hospitality is who we areand what we do 1965 weve been leaders in driving maximum profit while creating asset value for clients. Our team of hotel management experts provides thoughtful hands-on guidance inspired by years of professional experience. Our teams across our multiple locations are always growing and were looking for motivated individuals to join us!

We are an equal opportunity employer and prohibit discrimination/harassment without regard to race color religion age sex national origin disability status genetics protected veteran status sexual orientation gender identity or expression or any other characteristic protected by federal state or local laws.

Required Experience:

Manager


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