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Restaurant Expo Food Runner

Thind Management


Job Location:

Houston, TX - USA

Monthly Salary: Not provided by the employer
Posted: 26 August 2026 (15 days ago)
Application Deadline: 23 November 2026
Vacancies: 1 Vacancy

Job Summary

Restaurant Expo
About Us: We are a new fast casual dining restaurant located in the vibrant city of Houston Texas. Our concept focuses on delivering high-quality flavorful dishes in a relaxed and inviting atmosphere. We are committed to providing exceptional customer service and creating a memorable dining experience for every guest.

Job Summary: We are seeking an energetic and detail-oriented Restaurant Expo to join our team. As the link between the kitchen and the dining room the Expo plays a crucial role in ensuring that food orders are delivered accurately and efficiently enhancing the overall dining experience for our guests. If you thrive in a fast-paced environment and enjoy working under pressure we want to hear from you!

Key Responsibilities:

  • Receive and organize incoming food orders from the kitchen ensuring accuracy and presentation.
  • Expedite food orders to servers in a timely manner maintaining communication to ensure efficient service.
  • Monitor the flow of service and prioritize orders based on timing and guest needs.
  • Assist kitchen staff with plating garnishing and ensuring quality control of dishes before they leave the kitchen.
  • Maintain a clean and organized expo station including proper storage of supplies and utensils.
  • Communicate effectively with kitchen staff and servers to resolve any issues or delays in orders.
  • Assist in maintaining a safe and sanitary environment in accordance with health regulations.

Qualifications:

  • Previous experience in a restaurant environment preferred especially in an expediting or food service role.
  • Strong organizational and multitasking skills.
  • Excellent communication skills and ability to work collaboratively with a team.
  • Ability to thrive in a fast-paced high-pressure environment.
  • Flexible schedule including availability for evenings weekends and holidays.

Physical Requirements:

  • Ability to stand for long periods and move quickly between kitchen and dining areas.
  • Must be able to lift up to 40pounds and navigate crowded spaces.

Benefits:

  • Competitive pay and tips.
  • Employee discounts on meals.
  • Opportunities for growth and advancement within the company.
  • Flexible scheduling.

If youre passionate about food and customer service and are eager to contribute to a dynamic team please apply. We look forward to welcoming you aboard!


Required Experience:

Junior IC


About Company

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Thind Management is a hotel and restaurant management company delivering operations, accounting, human resources, and development expertise across Texas and Florida.

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