Nutrition Services Lead Middle (35 )
Whittier, CA - USA
Job Summary
Experience: Two years of experience in quantity food preparation service and facility maintenance in a commercial institutional or a school food service setting Supervisory experience preferred
All requirements must be provided at the time of application
- DMV Printout (Within the last 3 months)
- Food Handlers Certificate (Manager)
- Letter of Introduction (Please describe your experience working in food services)
- Letter(s) of Recommendation (Three (2) within the last year)
- Proof of HS Graduation
- Resume
Experience: Two years of experience in quantity food preparation service and facility maintenance in a commercial institutional or a school food service setting Supervisory experience preferred
All requirements must be provided at the time of application
- DMV Printout (Within the last 3 months)
- Food Handlers Certificate (Manager)
- Letter of Introduction (Please describe your experience working in food services)
- Letter(s) of Recommendation (Three (2) within the last year)
- Proof of HS Graduation
- Resume