Kitchen Manager | Polished Casual Restaurant | Great Culture

Ready to lead and inspire a dynamic kitchen team in a fast-paced high-volume environment

This Kitchen Manager role puts you at the heart of a thriving polished casual restaurant where operational excellence meets culinary execution. Youll oversee daily kitchen operations drive quality standards and mentor a team that keeps guests coming back. This is your opportunity to make a real impact on a restaurant that values professionalism consistency and teamwork.

• Competitive salary of $60000 to $70000 annually plus performance bonus opportunities
• Comprehensive medical dental and vision insurance coverage
• 401(k) retirement plan to support your long-term financial security
• Generous paid time off to recharge and spend time with family
• Clear pathway for growth and advancement in a full-service environment

• Oversee all daily kitchen operations and coordinate with front-of-house service
• Maintain consistent food quality plating standards and recipe compliance
• Recruit train onboard and develop kitchen staff across all stations
• Manage food costs inventory and portion control to optimize profitability
• Ensure compliance with health safety and food handling regulations

• Proven kitchen management experience in a full-service restaurant setting
• Track record of leading high-volume kitchen operations with speed and precision
• Strong culinary knowledge and ability to execute diverse menu standards
• Natural leadership skills with a genuine commitment to team development
• Detail-oriented approach to food safety sanitation and regulatory compliance

If this sounds like your next chapter wed love to hear from youapply today and lets talk about what youll accomplish in the kitchen.