General Manager-QSR

General Manager Dunkin Tinley Park IL

$60000$65000/year Bonus

Ready to run your own show A well-established family-owned Dunkin franchise group across Chicagos South Suburbs is opening new stores and looking for a General Manager ready to lead the charge at their high-volume Tinley Park location.

This isnt a seat-warmer role. This ownership group is actively growing and they build their next wave of multi-unit leaders from inside starting with GMs who show up and deliver. No corporate red tape. Just a fast-moving hands-on operation where good work gets noticed.

WHAT YOULL DO

• Own full P&L responsibility for daily restaurant operations
  

• Lead train and develop a crew of 1517 team members
  

• Drive consistent execution on speed of service food safety and guest experience during high-volume dayparts
  

• Manage scheduling labor cost inventory and ordering
  

• Build and maintain a stable long-tenured team through strong hands-on leadership
  

• Uphold brand standards across a high-traffic high-volume location
  

• Step into a larger leadership role as the group opens additional locations
  

WHAT WERE LOOKING FOR

• 2 years of experience as a General Manager or Assistant Manager in quick-service restaurants (QSR) preferably coffee/beverage-driven concepts
  

• Proven ability to run a high-volume location with consistency
  

• Strong people-leadership skills able to build and retain a stable crew
  

• Comfortable with full operational accountability: P&L labor inventory and guest experience
  

• Reliable hands-on leadership style that fits a fast-moving owner-operated environment
  

WHY THIS ROLE

• Competitive salary: $60000$65000 plus bonus
  

• Top-tier benefits package
  

• Ground-floor growth opportunity a direct path from GM to multi-unit leadership as new stores open
  

• Work directly with ownership no corporate layers slowing you down
  

• Join a stable long-tenured team built on consistency and hands-on leadership
  

Full-time On-site Tinley Park IL

Apply today and take the next step in your restaurant management career.