Food Service Worker Part Time Weekends
Kansas City, MO - USA
Job Summary
This position is responsible for handling preparing and serving foods in accordance with written menu and sanitation regulations. Duties entail preparation of cafeteria food service and delivery of food to customers restocking of cafeteria supplies sanitation of work areas dishes and equipment. Position also responsible for inventory control product rotation labeling and safe food handling practices to assure continued availability to customers.
11:45-8:15pm Saturday Sunday and Tuesday.
Applicable Experience:
Less than 1 yearFood Handlers Permit - VariousRequired Experience:
IC
About Company
Saint Luke’s Health System consists of 16 area hospitals and campuses and several primary and specialty care practices, and provides a range of inpatient, outpatient, and home care services.