Director of Food & Beverage
Job Location:
Berkeley, CA - USA
Monthly Salary:
Posted:
Application Deadline:
Vacancies:
Job Summary
Pyramid Global Hospitality is a leading hospitality management company with a portfolio of more than 200 hotels and resorts and over 18000 associates across the United States Caribbean and Europe. Our platform includes Benchmark Resorts & Hotels a collection of distinctive independent properties; Axiom Hospitality our European hotel management company; and PYRAMIDWORKS which provides integrated workplace and facilities services. With corporate offices in Boston The Woodlands Texas and London Pyramid combines global scale with a hands-on approach focused on exceptional service operational excellence and long-term partnerships.
At Pyramid our people are at the heart of everything we do. We are committed to creating an environment where associates are respected supported and empowered to grow their careers. Team members have the opportunity to collaborate directly with experienced leaders take on meaningful stretch assignments and gain exposure to a diverse portfolio of properties brands and markets. Whether you are beginning your hospitality career or bringing years of experience youll find opportunities to learn develop and make an impact.
Our commitment to associates guests owners and the communities we serve has helped make Pyramid and our properties among the most recognized in hospitality. From being named among the best places to work by respected publications such as USA Today The Boston Globe and The Houston Chronicle to earning top travel accolades from Travel Leisure Condé Nast Traveler Forbes Travel Guide and U.S. News & World Report these recognitions reflect the culture service excellence and commitment to people that define the Pyramid experience.
About our property:
Experience an energizing Residence Inn by Marriott Berkeley. Soaring 17 stories high this Berkeley CA hotel features 331 suites with fully equipped kitchens separate living spaces and a thoughtful collection of modern amenities. We offer over 15000 . of flexible meeting & event space as well as a rooftop restaurant and bar with spectacular views of the San Francisco Bay Area. Located in the heart of Downtown Berkeley half a block from Downtown Berkeley BART station and several bus routes making it simple to commute to and from your new career adventure. At Residence Inn Berkeley not only do we welcome DIVERSITY We embrace it encourage it and celebrate it. CARE / RESPECT / REWARDS EEOC/ADA/VET/LGBTQWhat you will have an opportunity to do:
The Director of Food & Beverage is responsible for leading all food and beverage operations at Residence Inn Berkeley ensuring exceptional guest experiences while driving revenue controlling costs and maintaining brand standards. This role oversees all aspects of food and beverage including Study Hall rooftop restaurant banquets and catering complimentary breakfast evening social offerings and the full culinary team. The position fosters a high-performing service-driven team while ensuring operational excellence across all outlets.
Operational Leadership
- Oversee daily food & beverage operations including Study Hall rooftop restaurant banquets and catering complimentary breakfast evening socials and market/retail offerings
- Ensure compliance with Marriott brand standards and local health & safety regulations
- Maintain high levels of cleanliness food quality and presentation
Team Management
- Recruit train coach and develop F&B team members and supervisors including culinary staff
- Create schedules based on forecasted business levels
- Foster a positive culture focused on teamwork accountability and guest satisfaction
Guest Experience
- Ensure all guests receive prompt friendly and professional service
- Respond to guest feedback and resolve concerns quickly and effectively
- Continuously enhance offerings to align with guest preferences and brand expectations
Financial Performance
- Manage departmental budgets forecasting and cost controls
- Monitor food and labor costs to ensure profitability
- Identify opportunities to drive additional revenue (retail items premium offerings partnerships)
Compliance & Safety
- Ensure adherence to food safety sanitation and alcohol service regulations
- Conduct regular inspections and audits
- Maintain required certifications and training for staff
Additional Duties
- Perform other duties and responsibilities as requested by management to support the overall success of the hotel
- Bachelors degree in Hospitality Management or related field preferred
- 5 years of Food & Beverage leadership experience ideally in hotels
- Strong knowledge of Marriott F&B standards (preferred)
- Proven ability to manage budgets labor and inventory
- Excellent leadership communication and organizational skills
- ServSafe Certification (or ability to obtain)
- Flexibility to work mornings evenings weekends and holidays
#ZR100
#IND$80
What are we looking for
Compensation:
$120000-
$130000Pyramid Global Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
Required Experience:
Director
About Company
Experience the magic of Pyramid Global - where exceptional hospitality meets measurable results. Your success is our success, let's team up today.
