Delivery Driver Company Car (05134) Deland FL (Inside Walmart)

Delivery Driver

Dominos Delivery Drivers Must Be at Least 18 Years Old and Need:

Friendly positive attitude and great customer service skills

Valid Drivers license with at least 2 years of safe driving record

Must be able to work weekends

Possess navigational skills to read a map locate addresses within designated delivery area and must be able to navigate adverse terrain including multi-story buildings

Those are the basics but heres what else you can expect:

General Job Duties

Stock ingredients from delivery area to storage work area walk-in cooler

Prepare product

Receive and process telephone orders

Clean equipment and facility approximately daily

Communication Skills

Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person

Essential Functions/Skills

Ability to add subtract multiply and divide accurately and quickly (may use calculator)

Must be able to make correct monetary change

Verbal writing and telephone skills to take and process orders

Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed

Ability to enter orders using a computer keyboard or touch screen

Work Conditions

Varying and sometimes adverse weather conditions when removing trash and performing other outside tasks

In-store temperatures range from 36 degrees in cooler to 90 degrees and above in some work areas

Sudden changes in temperature in work area and while outside

Fumes from food odors

Exposure to cornmeal dust

Cramped quarters including walk-in cooler

Hot surfaces/tools from oven up to 500 degrees or higher

Additional Information :

Physical Requirements including but not limited to the following:

Driving

Deliver pizzas within a designated delivery area a Team Member may make several deliveries per shift

Standing

Most tasks are performed from a standing position

Walking

For short distances for short durations

Lifting

Bulk product deliveries are made twice a week or more and are unloaded by the team member using a hand truck

Deliveries may include cases of ingredients and supplies weighing up to 50 pounds with dimensions of up to 3 x 1.5

Cases are usually lifted from floor and stacked onto shelves up to 72high

Carrying

Large cans weighing 3 pounds 7 ounces are carried from the workstation to storage shelves

Occasionally pizza sauce weighing 30 pounds is carried from the storage room to the front of the store

Trays of pizza dough are carried three at a time over short distances and weigh approximately 12 pounds per tray

Pushing

To move trays which are placed on dollies. A stack of trays on a dolly is approximately 24- 30 and requires a force of up to 7.5 pounds to push

Trays may also be pulled

Climbing

Team members must infrequently navigate stairs or climb a ladder to change prices on signs wash walls perform maintenance

Stooping/Bending

Forward bending at the waist is necessary at the pizza assembly station

Toe room is present but workers are unable to flex their knees while standing at this station

Duration of this position is approximately 30 - 45 seconds at one time repeated continuously during the day

Forward bending is also present at the front counter and when stocking ingredients

Crouching/Squatting

Performed occasionally to stock shelves and to clean low areas

Reaching

Reaching is performed continuously; up down and forward

Hand Tasks

Eye-hand coordination is essential; use of hands is continuous during the day

Frequently activities require use of one or both hands

Shaping pizza dough requires frequent and forceful use of forearms and wrists

Remote Work :

No

Employment Type :

Full-time