CookDietary Aide
Grantsburg, WI - USA
Job Summary
Burnett Medical Center is currently looking for a part-time Cook/Dietary Aide to work in our busy dietary department.
SHIFT & HOURS: 0.8 FTE (64 hours per pay period) includes weekends and holidays;
Cook hours: 5am-1:30pm/10am-6:30pm
Dietary Aide hours: 6am-2:30pm
This is a benefit-eligible position including PTO medical dental vision employer-paid life insurance employer-paid short-term disability along with an opportunity to participate in our 401k retirement plan which includes up to a 3% match.
JOB SUMMARY
Preparing meals cooking and serving nursing home residents hospital patients employees and the public following recipes practices and procedures and complying with regulatory requirements. Cleaning and cross-trained for positions to fill-in for vacations etc.
- One year of institutional cooking experience preferred. Will train the right candidate.
- Must be able to follow and understand recipes written instructions and labels and communicate with dietary personnel.
- Must be 18 years old.
- Dependable.
- Must be able to stand on feet for several hours at a time.
- Must be able to lift at least 50 pounds at a time.
- Must be able to stand room temperatures up to at least 90 degrees.
- Must be able to operate heavy equipment.
Required Experience:
IC
About Company
Burnett Medical Center in Grantsburg offers general, specialty, and emergency medical care in inpatient and outpatient settings.