BaristaBartender River Roast

Position Title: Barista/Bartender - River Roast

Pay Range: $12.62 Plus Tips

***We are hosting a Job Fair on Wednesday June 17 2026 from 10:00am - 6:00pm at River Roast restaurant located at 315 N LaSalle St Chicago IL 60654. Stop by to meet our leadership team learn more about our culture and fast-track your application. We look forward to seeing you there!

We Make Applying Easy!Want to apply to this job via text messaging Text JOBto 75000and search requisition ID number1528994.

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Are you looking for a job with competitive wages one in which you can learn and grow and be a part of a great team Were hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.

From the stadium to the head table Levy leverages unbridled creativity custom strategies impeccable service and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen Levy now finds itself as a leading presence in the Food Beverage and Retail industry across 200 plus Entertainment Sports and Restaurant venues across the country.

For more information on what we are about as a company check us out by following the link below: Summary

SUMMARY: Makes and serves coffee/espresso drinks cocktails and related food and beverage items. Our concept blends a neighborhood coffee shop with a modern bar offering thoughtfully crafted coffee tea cocktails pastries and shareable bites from morning through evening.

Essential Duties and Responsibilities:

• Prepares espresso orders for customers using standard measures and recipes.
• Batches and makes standardized cocktail recipes.
• Enters orders accurately into POS device; accepts cash and charge payments.
• Replenishes condiments beverages and general supplies while maintaining cleanliness of the service area.
• Ensures proper presentation portion control and maintenance of proper serving temperatures; follows HACCP standards.
• Maintains sanitation and orderliness of all equipment supplies and utensils.
• Ensures proper food and beverage preparation by using approved recipes and following prescribed production standards.
• Keeps display equipment clean and free of debris during meal service.
• Cleans equipment and workstation thoroughly before leaving the area for other assignments.
• Greets customers courteously and interacts in a manner to ensure customer satisfaction; relays relevant concerns from customers to supervisors.
• Serves customers quickly and efficiently and prevents delays in serving lines.
• Demonstrates a complete understanding of daily menu items and accurately explains them to customers.
• Serves as an advocate of selling techniques by establishing good communication and assisting in the customers buying decision-making process.
• Ensures all display foods are merchandised attractively per standards; serves food neatly and attractively per standard.
• Maintains cleanliness of guest areas and patio tables.
• Performs other duties as assigned.

Qualifications:

• ServSafe and BASSET certified
• Previous barista or bartending experience
• Early morning and weekend availability