Banquet Porter | Part-Time | Lucas Museum of Narrative Art

Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas stadiums convention centers music festivals performing arts centers and cultural institutions spanning four continents.

The Banquet Porter supports the successful execution of banquets catering and special events by assisting with event setup service support room resets and breakdown. This position helps ensure event spaces are clean organized properly equipped and ready for guests. The Banquet Porter works closely with the Banquet Culinary Event Operations and Housekeeping teams to provide efficient and professional event support. This position requires flexibility to work evenings weekends holidays and extended hours based on event schedules.

This role pays an hourly rate of $19.00 - $25.00

Benefits for Part-Time roles: 401(k) Savings Plan 401(k) matching.

This position will remain open until December 4 2026.

Oak View Group is proud to operate the food and beverage program at the Lucas Museum of Narrative Art. The hospitality operation features a diverse portfolio of dining experiences including a multi-concept café a modern luxury restaurant a licensed Starbucks location and a robust special events catering program. The team is dedicated to delivering exceptional guest experiences through outstanding food service and hospitality within one of the nations premier cultural destinations.

• Assist with setup and breakdown of banquet and event spaces.
• Set and reset tables chairs linens stages risers and other event equipment according to event specifications.
• Transport tables chairs equipment food service items and supplies throughout the facility.
• Assist with room flips and event conversions between programs.
• Maintain clean organized and guest-ready event spaces throughout service.
• Remove trash soiled linens and used service items from event areas.
• Assist banquet and service staff with replenishing supplies and maintaining service areas.
• Assist with loading unloading and proper storage of banquet equipment and supplies.
• Support event operations with moving equipment and furniture as needed.
• Respond promptly to requests from banquet leadership and event management.
• Follow event diagrams setup instructions and established operating procedures.
• Maintain proper care and organization of banquet equipment and supplies.
• Report damaged equipment spills safety hazards or maintenance concerns to management.
• Follow all food safety sanitation workplace safety and company policies.
• Assist with maintaining back-of-house areas storage rooms and service corridors.
• Provide professional and courteous service to guests clients and coworkers.
• Perform other duties as assigned.

• High school diploma or equivalent preferred.
• Previous hospitality banquet catering event or service experience preferred but not required.
• Experience with event setup and room conversions is preferred.
• Ability to work effectively in a fast-paced team-oriented environment.
• Strong customer service and communication skills.
• Ability to follow directions and complete assignments accurately.
• Must be reliable with attendance and punctuality.
• Ability to work flexible schedules including evenings weekends and holidays.

Knowledge Skills & Abilities

• Strong teamwork and communication skills.
• Ability to work efficiently under time constraints.
• Strong attention to detail.
• Ability to prioritize tasks during busy events.
• Professional and positive attitude.
• Ability to safely handle and move event equipment.
• Commitment to cleanliness safety and exceptional guest service.

Physical Requirements

• Ability to stand and walk for extended periods.
• Ability to frequently bend stoop push pull and lift.
• Ability to lift and carry heavy objects.
• Ability to push and pull carts and other equipment.
• Ability to climb stairs and navigate throughout the facility.
• Ability to work indoors and outdoors as required.
• Ability to work around loud environments during events.

At OVG we understand that to continue positively disrupting the sports and live entertainment industry we need a diverse team to help us do it. We also believe that inclusivity drives innovation strengthens ourpeople improves ourservice and raises ourexcellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve and this is the reason we are committed to amplifying voices from all different backgrounds.

Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (protected class) including but not limited to veteran status uniform service member status race color religion sex national origin age physical or mental disability genetic information or any other protected class under federal state or local law.