Food Handling Jobs in Endicott, NY
Food Handling Jobs in Endicott, NY
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The Account Executive will report to the Vice President of Sales and is responsible for selling Revalizes AutoQuotes products and services in an assigned geographic territory. Attainia is the industryleader in foodservice equipment software. This position will be responsible for culti More...
17 - 20
Want to make a difference in a young persons life This is a position that is very rewarding in training and mentoring at risk youth.Make more than a Living Make a DifferenceOur Benefits:Our Benefits:9 days of Vacation in the first year of serviceMinimum of 11 Paid HolidaysPaid Sick Le More...
The Prep Cook chops vegetables trims meat and fish and makes sauces and dressings. In addition he or she helps with other tasks including storing leftover food washing dishes cleaning work areas and emptying trash. This is an opportunity to learn the skills to become a cook or chef th More...
The Line Cook is responsible for the daily preparation of food items in the pantry fry and/or stations or other areas of the kitchen. He/She prepares all items needed for service from chopping vegetables to making sauces and butchering meat. At times the Line Cook will be tasked to pr More...
The Pastry Chef (Patissier) is primarily responsible for creating pastries baking breads and making layer cakes and pies by hand. The Pastry Chef is required to begin work very early in the morning in order to provide freshlymade eyecatching and delicious products. In order to do so t More...
The Line Cook is responsible for the daily preparation of food items in the pantry fry and/or stations or other areas of the kitchen. He/She prepares all items needed for service from chopping vegetables to making sauces and butchering meat. At times the Line Cook will be tasked to pr More...
The Sous Chef is responsible for planning and directing food preparation in the kitchen. This involves supervision of kitchen staff as well as problem resolution for issues that that may arise in kitchen operations. The Sous Chef possesses an ability to quickly and authoritatively del More...
Location:The Childrens Museum of IndianapolisPosition Title:PASTRY CHEF HOURLYPay Range: $22.00to$24.00We Make Applying Easy!Want to apply to this job via text messaging Text JOBto 75000and search requisition ID number1353327.The advertised program is an AI recruiting assistant that h More...
The Restaurant Host/Hostess supervises and coordinates the activities of the dining room staff to ensure fast and courteous service to our guests. He or she schedules dining room reservations arranges parties or special events and arranges special services for diners.The ideal candida More...
The Pastry Chef (Patissier) is primarily responsible for creating pastries baking breads and making layer cakes and pies by hand. The Pastry Chef is required to begin work very early in the morning in order to provide freshlymade eyecatching and delicious products. In order to do so t More...
The Prep Cook chops vegetables trims meat and fish and makes sauces and dressings. In addition he or she helps with other tasks including storing leftover food washing dishes cleaning work areas and emptying trash. This is an opportunity to learn the skills to become a cook or chef th More...
The Sous Chef is responsible for planning and directing food preparation in the kitchen. This involves supervision of kitchen staff as well as problem resolution for issues that that may arise in kitchen operations. The Sous Chef possesses an ability to quickly and authoritatively del More...
The Restaurant Host/Hostess supervises and coordinates the activities of the dining room staff to ensure fast and courteous service to our guests. He or she schedules dining room reservations arranges parties or special events and arranges special services for diners.The ideal candida More...
Gordon Food Service Store LLCLocation: 3620 Bethany Rd Indianapolis INNow Hiring!Location: 3620 Bethany Road Indianapolis IN 46268Work/Life balance We offer a great retail schedule!Store Hours:MondaytoSaturday 7AM 8PMandSunday 9AM 6PMCheck out this video to learn more about our Stor More...
About the RoleAs a Department Manager youll be the leader supporting and encouraging your whole team. By bringing everyone together youll be able to create an inclusive culture that promotes collaboration and an entrepreneurial spirit helping you your team and H&M succeed. Ensurin More...
About the RoleAs a Department Manager youll be the leader supporting and encouraging your whole team. By bringing everyone together youll be able to create an inclusive culture that promotes collaboration and an entrepreneurial spirit helping you your team and H&M succeed. Ensurin More...
The Pastry Chef (Patissier) is primarily responsible for creating pastries baking breads and making layer cakes and pies by hand. The Pastry Chef is required to begin work very early in the morning in order to provide freshlymade eyecatching and delicious products. In order to do so t More...
About the RoleAs a Department Manager youll be the leader supporting and encouraging your whole team. By bringing everyone together youll be able to create an inclusive culture that promotes collaboration and an entrepreneurial spirit helping you your team and H&M succeed. Ensurin More...
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