Pastry Chef Hourly
Pastry Chef Hourly
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Job Description
Location:The Childrens Museum of Indianapolis
Position Title:PASTRY CHEF HOURLY
Pay Range: $22.00to$24.00
We Make Applying Easy!Want to apply to this job via text messaging Text JOBto 75000and search requisition ID number1353327.
The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: thought and inclusion for all is what drives our success we invite you to start your journey with us today!
Are you looking for a job with competitive wages one in which you can learn and grow and be a part of a great team Were hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.
From the stadium to the head table Levy leverages unbridled creativity custom strategies impeccable service and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen Levy now finds itself as a leading presence in the Food Beverage and Retail industry across 200 plus Entertainment Sports and Restaurant venues across the country.
For more information on what we are about as a company check us out by following the link below: Chef
Requirements:
Minimum of 2 years experience in a highvolume bakery or catering facility.
Experience with yeast raised doughs including pretzels required.
Must be selfmotivated. Will be responsible for ordering inventory prep sheets and menu development.
Responsibilities:
Creativity with cake decorating themed sugar cookies displays etc.
Preparing dough and mixing batters.
Creating new recipes or following existing ones.
Receiving special orders from customers.
Adhering to food quality and workplace safety protocols.
Ensuring timely completion of baked products.
Designing executing and improving recipes.
Performing quality checks on ingredients and finished products.
Using icing glazes fillings and decorations to enhance item presentation.
Baking various desserts pastries breads and cakes using recipes and creativity.
Developing and updating menus and recipes to suit customer preferences and business needs.
Ordering stocking and managing baking ingredients and supplies.
Decorating and presenting baked goods using icings toppings and techniques.
Collaborating and communicating with other chefs and kitchen staff.
Maintaining a clean and sanitary workspace and following food safety standards.
Ability to lift at least 25lbs
Apply to Levy today!
Levy is a member of Compass Group USA
Click here to Learn More about the Compass Story
Compass Group is an equal opportunity employer. At Compass we are committed to treating all Applicants and Associates fairly based on their abilities achievements and experience without regard to race national origin sex age disability veteran status sexual orientation gender identity or any other classification protected by law.
Associates of Levy are offered many fantastic benefits.
- Instapay (early access to your wages) and high interest savings both through the EVEN app
- Associate Shopping Program
- Health and Wellness Program
- Discount Marketplace
- Employee Assistance Program
Req ID:1353327
Levy Sector
The Childrens Museum of Indianapolis
JENNIFER COOPER
reqclassification
Employment Type
Remote
Company Industry
Key Skills
- Culinary Experience
- Food Handling
- Restaurant Experience
- Food Preparation Experience
- Kitchen Experience
- Hotel Experience
- Taleo
- Cake Decorating
- Cooking
- Baking
- Sanitation
- Knife Skills
