Food Handling Jobs in Custer, SD

Department: Food & BeverageReports to:Food & Beverage ManagerSummary:A hands-on working supervisory position that supports and coordinates activities ofworkers in food preparation kitchen line banquet food cooking food/supplies orderingstorage and rotation. To ensure a profita More...

Department: Food and BeverageReports to:Sous Chef and/or Line SupervisorSummary:A handson working position that supports the mission of a profitable and efficientkitchen operation by striving to ensure product standards and quality. Works in foodpreparation kitchen line or banquet lin More...

Department: Food and BeverageReports to:Sous Chef and/or Line SupervisorSummary:A handson working position that supports the mission of a profitable and efficientkitchen operation by striving to ensure product standards and quality. Works in foodpreparation kitchen line or banquet lin More...

Department: Food and BeverageReports to:Chef/Kitchen ManagerSummary:A handson working supervisory position that supports and assists the chef/kitchenmanager by ensuring a profitable and efficient kitchen operation. Supervises staff andensures product quality. Assists with training. Co More...

Department: Food and BeverageReports to:Chef/Kitchen ManagerSummary:A handson working supervisory position that supports and assists the chef/kitchenmanager by ensuring a profitable and efficient kitchen operation. Supervises staff andensures product quality. Assists with training. Co More...

Department: FoodReports to:Dining Room Manager or General ManagerSummary:Supervises and coordinates activities of dining room personnel to provide fast andcourteous service to dining room guests by performing the following duties:ResponsibilitiesProvides excellent guest service.Is tho More...

Department: Food and BeverageReports to:Sous Chef and/or Line SupervisorSummary:A handson working position that supports the mission of a profitable and efficientkitchen operation by striving to ensure product standards and quality. Works in foodpreparation kitchen line or banquet lin More...

Want to make a difference in a young persons life This is a position that is very rewarding in training and mentoring at risk youth.Make more than a Living Make a DifferenceOur Benefits:Our Benefits:9 days of Vacation in the first year of serviceMinimum of 11 Paid HolidaysPaid Sick Le More...

Department: Food and BeverageReports to:Sous Chef and/or Line SupervisorSummary:A handson working position that supports the mission of a profitable and efficientkitchen operation by striving to ensure product standards and quality. Works in kitchenor banquet food preparation.Specific More...

Department: Food & BeverageReports to:Food & Beverage ManagerSummary:A handson working supervisory position that supports and coordinates activities ofworkers in food preparation kitchen line banquet food cooking food/supplies orderingstorage and rotation. To ensure a profitab More...

Job ID: 30305 Custer State Park/Mickelson Trail Crew (Seasonal) Agency: Game Fish and Parks Location:Custer SD Minimum Salary: $14.20 Closing Date: 15/16/2025 Description: Perform general trail maintenance of the 80 miles of trails in Custer State Park and George Mickelson Trail. Hav More...

Department: Food and BeverageReports to:Chef/Kitchen ManagerSummary:A handson working supervisory position that supports and assists the chef/kitchenmanager by ensuring a profitable and efficient kitchen operation. Supervises staff andensures product quality. Assists with training. Co More...

Department: FoodReports to:Dining Room Manager or General ManagerSummary:Supervises and coordinates activities of dining room personnel to provide fast andcourteous service to dining room guests by performing the following duties:ResponsibilitiesProvides excellent guest service.Is tho More...

Department: Food and BeverageReports to:Chef/Kitchen ManagerSummary:A handson working supervisory position that supports and assists the chef/kitchenmanager by ensuring a profitable and efficient kitchen operation. Supervises staff andensures quality. Assists with training. Coordinate More...

Department: FoodReports to:Dining Room Manager or General ManagerSummary:Supervises and coordinates activities of dining room personnel to provide fast andcourteous service to dining room guests by performing the following duties:ResponsibilitiesProvides excellent guest service.Is tho More...

Department: Food & BeverageReports to:Food & Beverage ManagerSummary:A handson working supervisory position that supports and coordinates activities ofworkers in food preparation kitchen line banquet food cooking food/supplies orderingstorage and rotation. To ensure a profitab More...

Department: Food and BeverageReports to:Sous Chef and/or Line SupervisorSummary:A handson working position that supports the mission of a profitable and efficientkitchen operation by striving to ensure product standards and quality. Works in kitchenor banquet food preparation.Specific More...

Department: Food and BeverageReports to:Chef/Kitchen ManagerSummary:A handson working supervisory position that supports and assists the chef/kitchenmanager by ensuring a profitable and efficient kitchen operation. Supervises staff andensures quality. Assists with training. Coordinate More...

Location:The Childrens Museum of IndianapolisPosition Title:PASTRY CHEF HOURLYPay Range: $22.00to$24.00We Make Applying Easy!Want to apply to this job via text messaging Text JOBto 75000and search requisition ID number1353327.The advertised program is an AI recruiting assistant that h More...

Department: Food and BeverageReports to:Sous Chef and/or Line SupervisorSummary:A handson working position that supports the mission of a profitable and efficientkitchen operation by striving to ensure product standards and quality. Works in foodpreparation kitchen line or banquet lin More...