Executive Chef Jobs in Miami, FL

Summary:Salumeria 104 is looking for a strong seasoned Executive Chef responsible for overseeing the management of daily operations of the kitchen. They will provide support and commitment to the kitchen department. Must guarantee the quality training consistency and proper standards as well as main...

ArloHotelsan independent lifestylehotelis now actively seeking a dynamic Executive Sous Chef.Are you someone whoispassionateaboutpeopledrivenby purpose andcleverin your approach Ifsokeep on reading!! Here atArlowe strive to create a sense of awe that leaves those we touch wantingmore..The role of th...

ArloHotelsan independent lifestylehotelis now actively seeking a dynamic Executive Sous Chef.Are you someone whoispassionateaboutpeopledrivenby purpose andcleverin your approach Ifsokeep on reading!! Here atArlowe strive to create a sense of awe that leaves those we touch wantingmore..The role of th...

Job SummaryThe Cook II (line cooks short-order cooks etc.) works under the guidance of the Executive Chef and Sous Chef to ensure that all work is performed utilizing appropriate food safety and sanitation guidelines. Assists food production of patients and retail services. Performs short-order cook...

Minimum Job RequirementsActive SafeStaff Certification required within 30 days of hire1-3 years of volume cooking experience in hospital hotel institutional or catering settingKnowledge Skills and AbilitiesHigh school education or equivalent preferred.Previous experience in healthcare food service a...

The Sous Chef at LAtelier is responsible for leading daily kitchen execution while supporting the Executive Chef in maintaining culinary standards operational discipline and team development. This role requires strong command of Italian cuisine hands-on leadership during service and the ability to m...

Cote Korean Steakhouse located in the Miami Design District is the carnivorous vision of proprietor Simon Kim that blends together the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse. Cote serves the highest quality USDA Prime beef accompanied by an...

Cote Korean Steakhouse located in the Miami Design District is the carnivorous vision of proprietor Simon Kim that blends together the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse. Cote serves the highest quality USDA Prime beef accompanied by an...

We are seeking an enthusiastic and capable Line Cook to join our exceptional team of service leaders. This position works under the direction of the Executive Chef and Chef de Cuisine and will be exposed to a variety of cooking techniques and ingredientsYour Responsibilities:Oversees assigned areas...