Executive Chef Jobs in Charlotte
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Seasonal Breakfast Cook Day Prep
Sunrise Ranch
Responsive recruiterJob Title: Seasonal Breakfast Cook / Day Prep Department: KitchenReports To: Executive Chef / Kitchen Manager Events Director Prepared Date: 03/31/2026WORK AVAILABILITY: up to 29 hours which may include nights weekends and holidays.SALARY RANGE: $15.16 - $20 DOEKEY RE...
Senior Sous Chef Hilton Columbus Downtown
Hilton
What are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look fo...
Kitchen Leader No Late Nghts
Sessions West Coast Deli
KITCHEN MANAGERJob DescriptionAs the kitchen manager you will be responsible for overseeing food preparation ordering supplies scheduling shifts and monitoring inventory levels. To be successful in this role the ideal candidate will have proven culinary and management addition to being an excellent...
Lead Cook Sous Chef
Clublink
Job Title: Lead Cook / Sous ChefLocation: Eagle Trace Coral SpringsEmployment Type:Full TimeWe are seeking a dedicated Lead Cook/Sous Chef to join our culinary team and help manage our kitchen operations alongside our F&B Manager. We are a premier semi-private golf and country club offering our memb...
Kitchen Leader No Late Nghts
Sessions West Coast Deli
Responsive recruiterKITCHEN MANAGERJob DescriptionAs the kitchen manager you will be responsible for overseeing food preparation ordering supplies scheduling shifts and monitoring inventory levels. To be successful in this role the ideal candidate will have proven culinary and management addition t...
Kitchen Leader No Late Nghts
Sessions West Coast Deli
KITCHEN MANAGERJob DescriptionAs the kitchen manager you will be responsible for overseeing food preparation ordering supplies scheduling shifts and monitoring inventory levels. To be successful in this role the ideal candidate will have proven culinary and management addition to being an excellent...
Culinary Services Director
Full Spectrum Search Group
Director of Culinary Services - Senior Living CommunityFull Spectrum Staffing Solutions is a full-service healthcare recruiting agency specializing in long-term care leadership and healthcare administration. At Full Spectrum our team of healthcare recruiters is dedicated to bringing exceptional oper...
Line Cook Sauté
Troon
Esplanade Golf and Country Club in Naples FL is excited to announce the exceptional career opportunity of full-time Sauté Line Cook. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.Key Responsibilities of...
Pm Dishwasherprep Cook
Troon
PM Dishwasher / Prep CookCompensation: $2024/hour service chargeSchedule: Afternoon/Evening ShiftsDepartment: Food & Beverage / CulinaryReports To: Executive Chef & Sous ChefsPosition OverviewThe PM Dishwasher/Prep Cook plays a key role in supporting the culinary team and ensuring smooth evening op...
Regional Chef I American Airlines 50 Travel
Compass Group
Position Title:REGIONAL CHEF I - AMERICAN AIRLINES - 50% TRAVELPay Grade:16Salary: $120000 - $125000 / yearOther Forms of Compensation: Annual Bonus PotentialAs the leader in business and industry dining Eurest is the company to join if you want a rewarding career packed with limitless opportunities...
Cook 1
Invited
DescriptionCook 1Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than1700...
Cook
Volunteers Of America National Services
Come join our awesome team as a Full-Time Cook at the Homestead at Rochester. Were offering a great work environment and a flexible schedule!The Homestead of Rochester is part of Volunteers of America National Services which serves as the Housing and Healthcare affiliate of the Volunteers of America...
Johnnys Tavern Line Cook
Bean Restaurant Group
Come join Johnnys Tavern one of Bean Restaurant Groups flagship restaurants in Amherst MA. Chef Eli and our close-knit team execute a well designed menu that satisfies our guests. Our mission is to provide a truly unforgettable dining experience through excellent hospitality delicious food and unpar...
Am Dishwasher
Higgins Beach Inn
TITLE: DISHWASHERDEPARTMENT: FOOD & BEVERAGEREPORTS TO: EXECUTIVE CHEFShade Eatery at Higgins Beach Inn Scarborough ME. isseeking an experienced Dishwasher for our 2026 season running May throughOctober. Shade Eatery prides itself on fresh local food and exceptionalhospitality in fine casual dining...
Dishwasher Pool Deck Social Club
Tahoe Mountain Club
DescriptionJob Summary: Wash and store all cooking utensils tableware flatware and glassware following appropriate practices and standards while maintaining a clean sanitary and safe work environment.Job Tasks: (Duties)Arrives on time dressed and groomed properly and checks in with supervisor. Obser...
Restaurant Manager
Kenwood Golf & Country Club
DescriptionPLEASE send all resumes to Restaurant ManagerKenwood Country ClubJob OverviewWe are seeking a highly organized energetic and service-driven Restaurant Manager to oversee daily dining operations. This individual will lead by example ensuring a smooth efficient and profitable operation whil...
Line Cooks, Prep Cooks & Butcher
Butchers Son Too
Line Cook Job Description Reports to: General Manager Managing Partner Sous Chef Executive Chef Summary of Position: Accurately and efficiently cook meats fish vegetables soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the...
Catering Sous Chef
Mintahoe
Full-timeDescriptionCatering & Events High-Volume Creative Hospitality-DrivenJoin a culinary organization where craft precision and hospitality come together. We are an established and respected catering and events company specializing in full-service weddings corporate events private celebrations...
Kitchen Supervisor (supervisor De Cocina)
Azul Hospitality
DescriptionPOSITION PURPOSE Complete opening and closing duties including setting up necessary supplies and tools cleaning all equipment and areas locking equipment doors etc. Set up stock and maintain work areas. Prepare ingredients for cooking including portioning chopping and storing food. Prepar...
Lead Cook ("cocinero Lider")
Azul Hospitality
DescriptionPOSITION PURPOSEAssist the Executive Chef with the daily operation of the kitchen department. Prepare all food items for the hotel outlets based on standardized recipes while complying with all applicable sanitation health and personal hygiene standards.ESSENTIAL RESPONSIBILITIESRead menu...