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Head Chef
About the role:We are currently seeking a Head Chef for our Wolfgang Puck location at Washington Union Station who is passionate about food driven by excellence and ready to lead a talented back-of-house team in a fast-paced chef-driven environment. The Head Chef will oversee all kitchen operations...
Director Of Food & Beverage
Lead One of Georgetowns Most Sophisticated Food & Beverage Operations. The Hoya Hotel is seeking a proven hospitality leader to direct a high-volume banquet-driven operation where exceptional service memorable events and elevated guest experiences define success.Overview:The Director of Food & Bever...
Director Of Food & Beverage
Lead One of Georgetowns Most Sophisticated Food & Beverage Operations. The Hoya Hotel is seeking a proven hospitality leader to direct a high-volume banquet-driven operation where exceptional service memorable events and elevated guest experiences define success.Overview:The Director of Food & Bever...
Grill Cook
Join the Parkhurst Dining team at Washington & Jefferson College as a Grill Cook! Were hiring for evening positions starting at $16.00-$17.50 per hour. This role includes weekend shifts and is a great opportunity for someone who enjoys working in a fast-paced kitchen environment. No extensive experi...
Foodservice Worker
Position Title: Food Service Worker (Hospital Dining)Location: Wills Memorial Hospital Washington GASalary: $10/hr (full time daylight)We are excited to announce full time openings for Food Service Workers at Wills Memorial Hospital. No experience is necessary! Interview at your convenience afternoo...
Dishwasher Navy Yard
POSITION: DishwasherDEPARTMENT: Retail OperationsLOCATION: Kneads BakeshopREPORTS TO: Executive Chef Chef De Cuisine Sous ChefSalary: $18.40- $20Kneads BakeshopFrom humble beginnings one small bakery in Baltimore has grown to become a staple in our community. Kneads combines H&Ss history with the ne...
Sous Chef (harbor East)
POSITION: Sous ChefDEPARTMENT: Retail OperationsLOCATION: Kneads BakeshopSous Chef: 65k-70kKneads BakeshopFrom humble beginnings one small bakery in Baltimore has grown to become a staple in our community. Kneads combines H&Ss history with the new age of artisan craft creating a one-of-a-kind brand...
Sous Chef Navy Yard
POSITION: Sous ChefDEPARTMENT: Retail OperationsLOCATION: Kneads BakeshopSous Chef: 65k-70kKneads BakeshopFrom humble beginnings one small bakery in Baltimore has grown to become a staple in our community. Kneads combines H&Ss history with the new age of artisan craft creating a one-of-a-kind brand...
Prep Cook Logan Circle
Position:Prep CookReports to:Executive Chef Chef de Cuisine Sous ChefSalary: $20.00-$22.00Kneads Bakeshop is an artisan bakery café & market in a state-of-the-art flagship facility based in Harbor East Baltimore. Kneads is a passion project by H&S Family of Bakeries to bring premium artisan baked go...
Prep Cook Navy Yard
Position:Prep CookReports to:Executive Chef Chef de Cuisine Sous ChefSalary: $20.00-$22.00Kneads Bakeshop is an artisan bakery café & market in a state-of-the-art flagship facility based in Harbor East Baltimore. Kneads is a passion project by H&S Family of Bakeries to bring premium artisan baked go...
Executive Chef
Overview:The Executive Chef is responsible for the successful operation and administration of the culinary department to include stewarding. The Executive Chef must ensure that the culinary department is continually balanced by focusing on both providing an exceptional culinary experience to every g...
Executive Chef-logan Circle (new Location)
POSITION: Executive Chef (NEW LOCATION)DEPARTMENT: Retail OperationsLOCATION: Kneads BakeshopSalary: 85k-90kKneads Bakeshop From humble beginnings one small bakery in Baltimore has grown to become a staple in our community. Kneads combines H&Ss history with the new age of artisan craft creating a on...
Executive Chef-logan Circle (new Location)
POSITION: Executive Chef (NEW LOCATION)DEPARTMENT: Retail OperationsLOCATION: Kneads BakeshopSalary: 85k-90kKneads Bakeshop From humble beginnings one small bakery in Baltimore has grown to become a staple in our community. Kneads combines H&Ss history with the new age of artisan craft creating a on...
Dishwasher- Logan Circle
POSITION: DishwasherDEPARTMENT: Retail OperationsLOCATION: Kneads BakeshopREPORTS TO: Executive Chef Chef De Cuisine Sous ChefSalary: $18.40- $20Kneads BakeshopFrom humble beginnings one small bakery in Baltimore has grown to become a staple in our community. Kneads combines H&Ss history with the ne...
Dishwasher- Logan Circle
POSITION: DishwasherDEPARTMENT: Retail OperationsLOCATION: Kneads BakeshopREPORTS TO: Executive Chef Chef De Cuisine Sous ChefSalary: $18.40- $20Kneads BakeshopFrom humble beginnings one small bakery in Baltimore has grown to become a staple in our community. Kneads combines H&Ss history with the ne...
Line Cook Logan Circle
Position: Line CookReports to: Executive Chef Chef de Cuisine Sous ChefSalary: $20.00-$25.00Kneads Bakeshop is an artisan bakery café & market based out of a state-of-the-art flagship facility in Harbor East Baltimore. Kneads is a passion project by H&S Family of Bakeries to bring premium artisan ba...
Line Cook Logan Circle
Position: Line CookReports to: Executive Chef Chef de Cuisine Sous ChefSalary: $20.00-$25.00Kneads Bakeshop is an artisan bakery café & market based out of a state-of-the-art flagship facility in Harbor East Baltimore. Kneads is a passion project by H&S Family of Bakeries to bring premium artisan ba...
Line Cook Navy Yard
Position: Line CookReports to: Executive Chef Chef de Cuisine Sous ChefSalary:$20.00-$25.00Kneads Bakeshop is an artisan bakery café & market based out of a state-of-the-art flagship facility in Harbor East Baltimore. Kneads is a passion project by H&S Family of Bakeries to bring premium artisan bak...
Line Cook Navy Yard
Position: Line CookReports to: Executive Chef Chef de Cuisine Sous ChefSalary:$20.00-$25.00Kneads Bakeshop is an artisan bakery café & market based out of a state-of-the-art flagship facility in Harbor East Baltimore. Kneads is a passion project by H&S Family of Bakeries to bring premium artisan bak...
Cook I
Reporting to the Executive Chef/ Sous Chef responsibilities and essential job functions include but are not limited to the following:Responsibilities:Consistently offer professional friendly and proactive guest service while supporting fellow ColleaguesPrepare and service all food items for a la car...